Food and Beverage Service

Food and Beverage Service portes grátis

Food and Beverage Service

Cajiao, Israel Tinoco

Arcler Press

03/2024

260

Mole

Inglês

9781774697351

15 a 20 dias

Descrição não disponível.
Chapter 1 Introduction to Food and Beverage Service
Chapter 2 Staff Attributes, Skills, and Knowledge in Food and Beverage Service
Chapter 3 Food and Beverage Service Areas and Equipment
Chapter 4 Menu, Menu Knowledge, and Accompaniments in Service
Chapter 5 Beverages Services: Non-Alcoholic and Alcoholic
Chapter 6 The Service Techniques and Service Sequence
Chapter 7 Food and Beverages Servicing in Events
Chapter 8 Supervisory Aspects of Food and Beverage Services
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Hospitality and Tourism