Industrial Crop Plants

Chapter 1. Conventional and Biotechnological Approaches for the Improvement of Industrial Crops.- Chapter 2. In vitro Culture: Means for Production of Biological Active Compounds from Industrial Crops.- Chapter 3. Mutagenesis: Exploring Genetic Diversity of Industrial Crop Plants.- Chapter 4. Molecular Marker: Genetic Improvement and Conservation of Industrial Crops.- Chapter 5. CRISPER-based Industrial Crop Improvements.- Chapter 6. Genetic Improvement of Industrial Crops through Genetic Engineering.- Chapter 7. Molecular Tailoring and Boosting of Bioactive Secondary Metabolites in Medicinal Plants.- Chapter 8. Application of CRISPR/Cas9-mediated Genome Editing for Traits Improvement in Oil Palm.- Chapter 9. Biotechnology towards Energy Crops.- Chapter 10. Biotechnology towards Medicinal Plants (MPs).- Chapter 11. Harnessing Plant Genetic Diversity in Research on Industrial Crop Plants for Environmental Conservation Concerns.- Chapter 12. Diversity and Conservation of Exudates-producing Plant Species in Southeast Asia.- Chapter 13. Biotechnological Advancements toward Sugarcane Crop Improvement.- Chapter 14. Lesson from Ethnobotany for Conservation of Cassava (Manihot esculenta Crantz.): A Case Study in Indonesia.- Chapter 15. Role of CRISPR/Cas9 in Improvement of Horticultural Crops.

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• Botânica e ciências das plantas
• Engenharia genética
• Produção de Agronomia e cultura

Industrial Crops;Biodiversity;Conservation;Genetic improvement;Biotechnology