Advances in Wheat Breeding
portes grátis
Advances in Wheat Breeding
Towards Climate Resilience and Nutrient Security
Ludidi, Ndiko; Baloch, Faheem S.; Nadeem, Muhammad Azhar; Altay, Fahri; Zencirci, Nusret
Springer Verlag, Singapore
05/2024
771
Dura
9789819994779
Pré-lançamento - envio 15 a 20 dias após a sua edição
Descrição não disponível.
Chapter 1: Wheat Production Trends and Research Priorities: A Global Perspective.- Chapter 2: Winter wheat research in Turkey.- Chapter 3 SPRING WHEATS.- Chapter 4: IMPACT of ABIOTIC STRESSES on WHEAT GROWTH and ADAPTATION.- Chapter 5: Fungal and Bacterial Diseases of Wheat.- Chapter 6: Virus Diseases of Wheat and Control Strategies.- Chapter 7 Plant Parasitic Nematodes of Wheat.- Chapter 8 : Wheat Insect Pests.- Chapter 9: Wheat Quality.- Chapter 10: Antioxidants in Bakery Products.- Chapter 11: Climate Change & Wheat (Triticum spp.).- Chapter 12: Wheat Genetic Resources.- Chapter 13: Recent Technologies in Wheat Breeding.- Chapter 14: Wheat Biotechnology.- CHAPTER 15: MARKER ASSISTED SELECTION IN WHEAT.- Chapter 16 -Wheat Biofortification: A Promising Approach to Improve Public Health.- Chapter 17: Hybrid Wheat: Current Challenges and Future Perspectives.- Chapter 18 Celiac Disease: Myth or Reality.- Chapter 19 Genomic Selection-Driven Wheat Breeding for SuperiorGenetic Gains: Status Quo and Future Steps.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Wheat Improvement;Wheat Genetics;Wheat Breeding;Wheat Agronomy;Wheat pests
Chapter 1: Wheat Production Trends and Research Priorities: A Global Perspective.- Chapter 2: Winter wheat research in Turkey.- Chapter 3 SPRING WHEATS.- Chapter 4: IMPACT of ABIOTIC STRESSES on WHEAT GROWTH and ADAPTATION.- Chapter 5: Fungal and Bacterial Diseases of Wheat.- Chapter 6: Virus Diseases of Wheat and Control Strategies.- Chapter 7 Plant Parasitic Nematodes of Wheat.- Chapter 8 : Wheat Insect Pests.- Chapter 9: Wheat Quality.- Chapter 10: Antioxidants in Bakery Products.- Chapter 11: Climate Change & Wheat (Triticum spp.).- Chapter 12: Wheat Genetic Resources.- Chapter 13: Recent Technologies in Wheat Breeding.- Chapter 14: Wheat Biotechnology.- CHAPTER 15: MARKER ASSISTED SELECTION IN WHEAT.- Chapter 16 -Wheat Biofortification: A Promising Approach to Improve Public Health.- Chapter 17: Hybrid Wheat: Current Challenges and Future Perspectives.- Chapter 18 Celiac Disease: Myth or Reality.- Chapter 19 Genomic Selection-Driven Wheat Breeding for SuperiorGenetic Gains: Status Quo and Future Steps.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
