Trends for a Sustainable and Resilient Wine Tourism Industry
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Trends for a Sustainable and Resilient Wine Tourism Industry
Pathways of Innovation, Inclusion, and Territorial Resilience from Around the World
Dressler, Marc; Finotto, Vladi; Dana, Leo-Paul; Mauracher, Christine; Haller, Coralie
Springer Nature Switzerland AG
05/2026
143
Dura
Inglês
9783032163332
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Introduction .- Part I: Global Challenges and Sustainability in Wine Touris.- Island Wine Tourism in the Face of Climate Change: Perceived Risks and Adaptation Measures.- Policy Regimes: An Absent Actor in Wine Business and Tourism Studies.- Restorative Capacity of Wine Regions.- Wine & tourism business models as strategic lever when reaching out for international customers.- Innovation Typologies in the Wine Tourism Industry: The Case of Bodegas Volver (Spain).- Setting up a tourism-driven public-private partnership in a wine tourism destination: the case of Koenigswinter.- Part III: Experiences and Accessibility.- The Phenomenon of Virtual Wine Tourism Experiences.- Accessibility in Wine Tourism: The Current State of Research and Actions to Improve.- Coup de Photo: The Role of Visuals in Attracting Tourists to Wine Destinations.- Examining the key dimensions of experiences in prestige destinations: A lexicometric analysis of online reviews of Champagne cellar tours.-- Conclusion.
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Tourism;Wine;Event Management;Hospitality;Tourism Management
Introduction .- Part I: Global Challenges and Sustainability in Wine Touris.- Island Wine Tourism in the Face of Climate Change: Perceived Risks and Adaptation Measures.- Policy Regimes: An Absent Actor in Wine Business and Tourism Studies.- Restorative Capacity of Wine Regions.- Wine & tourism business models as strategic lever when reaching out for international customers.- Innovation Typologies in the Wine Tourism Industry: The Case of Bodegas Volver (Spain).- Setting up a tourism-driven public-private partnership in a wine tourism destination: the case of Koenigswinter.- Part III: Experiences and Accessibility.- The Phenomenon of Virtual Wine Tourism Experiences.- Accessibility in Wine Tourism: The Current State of Research and Actions to Improve.- Coup de Photo: The Role of Visuals in Attracting Tourists to Wine Destinations.- Examining the key dimensions of experiences in prestige destinations: A lexicometric analysis of online reviews of Champagne cellar tours.-- Conclusion.
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