Smart Innovation in Agriculture
Smart Innovation in Agriculture
Popkova, Elena G.; Sergi, Bruno S.
Springer Verlag, Singapore
03/2023
347
Mole
Inglês
9789811676352
15 a 20 dias
Descrição não disponível.
Part 1: The importance of smart innovation in agriculture for modern economic and ecological systems and an overview of advanced technologies.- Chapter 1. Artificial Intelligence Technologies in Managing the Innovative Development of the Agricultural Complex.- Chapter 2. Smart Agriculture as an Evolutionary Form of Agricultural Production in a Digital Economy.- Chapter 3. Innovation in Agriculture at the Junction of Technological Waves: Moving from Digital to Smart Agriculture.- Chapter 4. Smart Technologies in Agriculture as the Basis of its Innovative Development: AI, Ubiquitous Computing, IoT, Robotization, and Blockchain.- Chapter 5. The Digital Transformation as a Response to Modern Challenges and Threats to the Development of Agriculture.- Chapter 6. Smart Agriculture as a Component of Modern Economic and Environmental Systems.- Chapter 7. Smart Innovation as a Component of the Organizational and Economic Mechanism for Achieving Sustainable Development Goals in the National Agri-food System.- Chapter 8. Digitalization in Agriculture - a New Step in the Development of Agro-Industrial Complex.- Chapter 9. High-Performance Agricultural Production for the Development of New Land Based on Hydroponics and Deep Learning.- Chapter 10. Concepts and Determinants of Cyclical Nature Innovation and Investment Policy in Strategic Economic Security in the Agricultural Sector.- Part 2: Review and analysis of international and regional empirical experience in implementing smart innovation in agriculture.- Chapter 11. The Digital Transformation of the Russian Agro-Industrial Model into "Green" Economy.- Chapter 12. Problems of Investment Growth in the Agricultural Sector of the Russian Economy.- Chapter 13. Strategic Analysis and Assessment of the Export Potential of Agricultural Products in the Region.- Chapter 14. Conditions and Factors of Innovative Development of Rural Areas.- Chapter 15. The Efficiency of Non-Root Fertilizing of Soybeans with Copper and Zinc in the Conditions of the Central Zone of the Kuban.
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Smart Innovation;Agriculture 4.0;Digital Technologies;Economic and Ecological Systems;Artificial Intelligence (Ai);Internet of Things (Iot);Deep Learning
Part 1: The importance of smart innovation in agriculture for modern economic and ecological systems and an overview of advanced technologies.- Chapter 1. Artificial Intelligence Technologies in Managing the Innovative Development of the Agricultural Complex.- Chapter 2. Smart Agriculture as an Evolutionary Form of Agricultural Production in a Digital Economy.- Chapter 3. Innovation in Agriculture at the Junction of Technological Waves: Moving from Digital to Smart Agriculture.- Chapter 4. Smart Technologies in Agriculture as the Basis of its Innovative Development: AI, Ubiquitous Computing, IoT, Robotization, and Blockchain.- Chapter 5. The Digital Transformation as a Response to Modern Challenges and Threats to the Development of Agriculture.- Chapter 6. Smart Agriculture as a Component of Modern Economic and Environmental Systems.- Chapter 7. Smart Innovation as a Component of the Organizational and Economic Mechanism for Achieving Sustainable Development Goals in the National Agri-food System.- Chapter 8. Digitalization in Agriculture - a New Step in the Development of Agro-Industrial Complex.- Chapter 9. High-Performance Agricultural Production for the Development of New Land Based on Hydroponics and Deep Learning.- Chapter 10. Concepts and Determinants of Cyclical Nature Innovation and Investment Policy in Strategic Economic Security in the Agricultural Sector.- Part 2: Review and analysis of international and regional empirical experience in implementing smart innovation in agriculture.- Chapter 11. The Digital Transformation of the Russian Agro-Industrial Model into "Green" Economy.- Chapter 12. Problems of Investment Growth in the Agricultural Sector of the Russian Economy.- Chapter 13. Strategic Analysis and Assessment of the Export Potential of Agricultural Products in the Region.- Chapter 14. Conditions and Factors of Innovative Development of Rural Areas.- Chapter 15. The Efficiency of Non-Root Fertilizing of Soybeans with Copper and Zinc in the Conditions of the Central Zone of the Kuban.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.