Nutritional Epigenomics
portes grátis
Nutritional Epigenomics
Ferguson, Bradley S.
Elsevier Science Publishing Co Inc
03/2026
504
Mole
Inglês
9780443155727
15 a 20 dias
Descrição não disponível.
SECTION I Introduction
1. Introduction to nutritional epigenomics
SECTION II Epigenetic regulators
2. DNA methylation and chromatin modifications
3. Small non-coding RNAs as epigenetic regulators
SECTION III Epigenomic regulation of disease
4. The impact of race and ethnicity in the social epigenomic regulation of disease
5. The epigenomic impact of methylation in metabolic dysfunction and cancer
6. The role for DNA/RNA methylation on neurocognitive dysfunctions
7. Histone acylation in the epigenomic regulation of insulin action and metabolic disease
8. Cancer and non-coding RNAs 8. Race in the social-epigenomic regulation of pre- and perinatal development
9. Social and Physical environments in the control of DNA methylation and inflammation during early development
10. Maternal nutrition, epigenetic programming and metabolic syndrome 11. Epigenetic inheritance of metabolic signals
12. The paternal diet regulates the offspring epigenome and health
SECTION V Nutritional epigenomics and the circadian clock
13. The interplay between diet, epigenetics and the circadian clock
14. Epigenetic regulation of the fetal circadian clock: implications for nutritional programming of circadian and metabolic function
15. The role for the microbiome in the regulation of the circadian clock and metabolism
SECTION VI Caloric restriction and exercise in the epigenomic regulation of aging and disease
16. Epigenomic reprogramming of caloric restriction on aging
17. Dietary restriction in the epigenomic regulation of cardiovascular diseases
18. Epigenomic adaptations of exercise in the control of metabolic disease and cancer
SECTION VII Macro- and micronutrients as epigenomic regulators of health and disease
19. B-vitamins and one-carbon metabolism: impacts on the epigenome during development
20. Food bioactives in the epigenomic regulation of metabolic disease 21. Phytochemicals as dietary regulators of the cancer epigenome
22. Regulation of non-coding RNAs by phytochemicals for cancer therapy
23. Short chain fatty acids as epigenetic and metabolic regulators of neurocognitive health and disease
1. Introduction to nutritional epigenomics
SECTION II Epigenetic regulators
2. DNA methylation and chromatin modifications
3. Small non-coding RNAs as epigenetic regulators
SECTION III Epigenomic regulation of disease
4. The impact of race and ethnicity in the social epigenomic regulation of disease
5. The epigenomic impact of methylation in metabolic dysfunction and cancer
6. The role for DNA/RNA methylation on neurocognitive dysfunctions
7. Histone acylation in the epigenomic regulation of insulin action and metabolic disease
8. Cancer and non-coding RNAs 8. Race in the social-epigenomic regulation of pre- and perinatal development
9. Social and Physical environments in the control of DNA methylation and inflammation during early development
10. Maternal nutrition, epigenetic programming and metabolic syndrome 11. Epigenetic inheritance of metabolic signals
12. The paternal diet regulates the offspring epigenome and health
SECTION V Nutritional epigenomics and the circadian clock
13. The interplay between diet, epigenetics and the circadian clock
14. Epigenetic regulation of the fetal circadian clock: implications for nutritional programming of circadian and metabolic function
15. The role for the microbiome in the regulation of the circadian clock and metabolism
SECTION VI Caloric restriction and exercise in the epigenomic regulation of aging and disease
16. Epigenomic reprogramming of caloric restriction on aging
17. Dietary restriction in the epigenomic regulation of cardiovascular diseases
18. Epigenomic adaptations of exercise in the control of metabolic disease and cancer
SECTION VII Macro- and micronutrients as epigenomic regulators of health and disease
19. B-vitamins and one-carbon metabolism: impacts on the epigenome during development
20. Food bioactives in the epigenomic regulation of metabolic disease 21. Phytochemicals as dietary regulators of the cancer epigenome
22. Regulation of non-coding RNAs by phytochemicals for cancer therapy
23. Short chain fatty acids as epigenetic and metabolic regulators of neurocognitive health and disease
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
nutrition and epigenetics; methylation; nutritional epigenetics; nutritional epigenomics; metabolic dysfunction; acetylation; Epigenetics of aging; Epigenetic reprogramming; epigenetic regulation; epigenetics and metabolism; microbiome and epigenetics
SECTION I Introduction
1. Introduction to nutritional epigenomics
SECTION II Epigenetic regulators
2. DNA methylation and chromatin modifications
3. Small non-coding RNAs as epigenetic regulators
SECTION III Epigenomic regulation of disease
4. The impact of race and ethnicity in the social epigenomic regulation of disease
5. The epigenomic impact of methylation in metabolic dysfunction and cancer
6. The role for DNA/RNA methylation on neurocognitive dysfunctions
7. Histone acylation in the epigenomic regulation of insulin action and metabolic disease
8. Cancer and non-coding RNAs 8. Race in the social-epigenomic regulation of pre- and perinatal development
9. Social and Physical environments in the control of DNA methylation and inflammation during early development
10. Maternal nutrition, epigenetic programming and metabolic syndrome 11. Epigenetic inheritance of metabolic signals
12. The paternal diet regulates the offspring epigenome and health
SECTION V Nutritional epigenomics and the circadian clock
13. The interplay between diet, epigenetics and the circadian clock
14. Epigenetic regulation of the fetal circadian clock: implications for nutritional programming of circadian and metabolic function
15. The role for the microbiome in the regulation of the circadian clock and metabolism
SECTION VI Caloric restriction and exercise in the epigenomic regulation of aging and disease
16. Epigenomic reprogramming of caloric restriction on aging
17. Dietary restriction in the epigenomic regulation of cardiovascular diseases
18. Epigenomic adaptations of exercise in the control of metabolic disease and cancer
SECTION VII Macro- and micronutrients as epigenomic regulators of health and disease
19. B-vitamins and one-carbon metabolism: impacts on the epigenome during development
20. Food bioactives in the epigenomic regulation of metabolic disease 21. Phytochemicals as dietary regulators of the cancer epigenome
22. Regulation of non-coding RNAs by phytochemicals for cancer therapy
23. Short chain fatty acids as epigenetic and metabolic regulators of neurocognitive health and disease
1. Introduction to nutritional epigenomics
SECTION II Epigenetic regulators
2. DNA methylation and chromatin modifications
3. Small non-coding RNAs as epigenetic regulators
SECTION III Epigenomic regulation of disease
4. The impact of race and ethnicity in the social epigenomic regulation of disease
5. The epigenomic impact of methylation in metabolic dysfunction and cancer
6. The role for DNA/RNA methylation on neurocognitive dysfunctions
7. Histone acylation in the epigenomic regulation of insulin action and metabolic disease
8. Cancer and non-coding RNAs 8. Race in the social-epigenomic regulation of pre- and perinatal development
9. Social and Physical environments in the control of DNA methylation and inflammation during early development
10. Maternal nutrition, epigenetic programming and metabolic syndrome 11. Epigenetic inheritance of metabolic signals
12. The paternal diet regulates the offspring epigenome and health
SECTION V Nutritional epigenomics and the circadian clock
13. The interplay between diet, epigenetics and the circadian clock
14. Epigenetic regulation of the fetal circadian clock: implications for nutritional programming of circadian and metabolic function
15. The role for the microbiome in the regulation of the circadian clock and metabolism
SECTION VI Caloric restriction and exercise in the epigenomic regulation of aging and disease
16. Epigenomic reprogramming of caloric restriction on aging
17. Dietary restriction in the epigenomic regulation of cardiovascular diseases
18. Epigenomic adaptations of exercise in the control of metabolic disease and cancer
SECTION VII Macro- and micronutrients as epigenomic regulators of health and disease
19. B-vitamins and one-carbon metabolism: impacts on the epigenome during development
20. Food bioactives in the epigenomic regulation of metabolic disease 21. Phytochemicals as dietary regulators of the cancer epigenome
22. Regulation of non-coding RNAs by phytochemicals for cancer therapy
23. Short chain fatty acids as epigenetic and metabolic regulators of neurocognitive health and disease
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
