Next Generation Crop Production for Agricultural Sustainability and Food Security

Preface. 1. Transforming Agriculture Ensuring Food Security with Next-Generation Sustainable Technologies. 2. Growing Resilience Adaptive Climate Resilient Agricultural Practices in a Changing Global Environment. 3. Climate-Smart Integrated Farming Systems for Sustainable Production and Food Security. 4. Regenerative Agriculture for Soil Health and Sustainability in a Changing World. 5. Microbial Augmentation for Soil Restoration and Improved Soil Health. 6. Earthworms and Vermicompost for Climate Resilient Sustainable Agriculture. 7. Bioremediation and Green Technology An Integrated Approach to Mitigate Environmental and Agroecosystem Pollution. 8. Weed Management in Organic Production Systems Challenges and Ways Forward. 9. Conservation Tillage and Need of Precision Technology in Crop Ecosystem. 10. Revolutionizing Rural Industry with Nanomaterials in Agriculture. 11. Advanced Postharvest Techniques Using Nanocomposite Particles and Packaging Technologies for Food Security in Papaya. 12. Transforming Lignocellulosic Residues into Sustainable Biodegradable Packaging Films. 13. AI Approach in Food Industries and Its Stability.

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• Gestão de resíduos
• A segurança alimentar e abastecimento
• Produção de Agronomia e cultura
• Ciências do solo, sedimentologia
• Nanotecnologia
• Aquecimento global
• A agricultura sustentável

agroecological systems;soil microbiome enhancement;nanotechnology agriculture;regenerative farming methods;organic weed control;postharvest innovation;climate-resilient crop management strategies