Foodscapes of the Anthropocene

Introduction: Imagining Foodscapes of the Anthropocene - Gender and Agency in a Keralan Foodscape: The Women of Aathi - Trauma, Food, and Female Spaces: An Examination of Three Asian Novels by Women - Eating Contamination in Japan's Post- Disaster Fiction - Writing Back at the Capitalocene: Radioactive Foodscapes in Japan's Post- 3/ 11 Literature - Meat, Limits, and Breaking Points: Han Kang's The Vegetarian and Ang Li's The Butcher's Wife - "The Pleasures of Eating": Alternative Hedonism in Yeh Yilan and Li Ziqi - Decommodifying Food in the Age of the Anthropocene: Cultural Identities and Culinary Habits in Leung Ping- kwan's Poetry - Shifting Grounds: A Contemporary Coffee Poem from Macao - Notes on Contributors

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• Cultura popular
• Antropologia social e cultural
• Estudos literários: desde ~ 1900
• Comida e sociedade
• Dietética e Nutrição
• Pensamento e ideologia ambientalista
• Tecnologia dos alimentos e bebidas

Anthropocene; Anthropocene; Asia; Bergthaller; Chen; critical food studies; ecocriticism; environmental humanities; food; foodscape; Foodscapes; Hannes; Literary; Michael; Perspectives; Ruecker; ting