Sustainable Winter Fodder

Part 1: Production technologies of winter fodders 1. Conventional Breeding Strategies and Programs for Winter Fodders 2. Bioecology and Agronomy of Winter Fodder Crops 3. Biotechnological Applications for Developing Resistance Against Biotic and Abiotic Stresses and Other Quality Traits in Fodder Crops Part 2: Ecological Dynamics and Winter Fodders 4. Medicago sativa: Diseases, Etiology, and Management 5. Trifolium Species: Diseases, Etiology, and Management 6. Etiology and Management of Economically Significant Diseases of Avena sativa 7. Hordeum vulgare: Diseases, Etiology, and Management 8. Rapeseed and Mustard: Diseases, Etiology, and Management 9. Impact of Environmental and Edaphic Factors on Winter Fodders and Remedies 10. Application of Precision Agriculture: Mitigating the effect of Climate Change on Winter Fodders Part 3: Challenges of winter fodder crops 11. Winter Fodder: Opportunities and Challenges in Livestock 12. Microbial Determinants in Silage Rotting: A Challenge in Winter Fodders 13. Impact of Pests on Winter Fodder Preservation 14. Toxins of Preserved Fodders: A Threat to Livestock 15. Quality Seed Production of Winter Fodder Crops

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Fodder Crops;Moisture Content;Forage Crops;Egyptian Clover;Leaf Spot;Downy Mildew;Winter Fodder;Alfalfa Mosaic Virus;Persian Clover;Abiotic Stresses;Crown Rot;Red Clover;Fodder Production;Aerobic Deterioration;Powdery Mildew;Seed Rate;Trifolium Resupinatum;Alfalfa Crops;Raw Milk;Loose Smut;Soil Quality;Green Fodder;RLEM;PA;RAPD Marker