'Going Native?'
portes grátis
'Going Native?'
Settler Colonialism and Food
Colas, Alejandro; Ranta, Ronald; Monterescu, Daniel
Springer Nature Switzerland AG
07/2022
277
Dura
Inglês
9783030962678
15 a 20 dias
508
Descrição não disponível.
1. Introduction.- Beginning: Hybrid Food Cultures and Foodways.- 2. Spanish Settlers and Andean Food Systems.- 3. What Belongs in the "Federal Diet"?: Depictions of a National Cuisine in the Early American Republic.- 4. The Taste of Colonialism?: Changing Norms of Rice Production and Consumption in Modern Taiwan.- 5. 'Like the Papacy of Mexican Cuisine': Mayoras and Traditional Foods in Contemporary Mexico.- 6. Unsettling the History of Macadamia Nuts in Northern New South Wales.- 7. Definitions of Hawaiian Food: Evidence of Settler Colonialism in Selected Cookbooks from the Hawaiian Islands (1896-2021).- 8. Decolonising Israeli food? Between Culinary Appropriation and Recognition in Israel/Palestine.- 9. "Uneasy lies the head that wears the crown" - lamb or kangaroo, which should reign supreme? The implications of heroising a settler colonial food icon as national identity.- After Decolonisation?.- 10. 'A Manly Amount of Wreckage': South-AfricanFood Culture and Settler Belonging in Ivan Vladislavic's Double Negative.- 11. Sustaining the Memory of Colonial Algeria through Food.- 12. The predicaments of settler gastrocolonialism.
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sociology of food;indigenous populations;cultural appropriation;gastrocolonialism;settler colonial heritage
1. Introduction.- Beginning: Hybrid Food Cultures and Foodways.- 2. Spanish Settlers and Andean Food Systems.- 3. What Belongs in the "Federal Diet"?: Depictions of a National Cuisine in the Early American Republic.- 4. The Taste of Colonialism?: Changing Norms of Rice Production and Consumption in Modern Taiwan.- 5. 'Like the Papacy of Mexican Cuisine': Mayoras and Traditional Foods in Contemporary Mexico.- 6. Unsettling the History of Macadamia Nuts in Northern New South Wales.- 7. Definitions of Hawaiian Food: Evidence of Settler Colonialism in Selected Cookbooks from the Hawaiian Islands (1896-2021).- 8. Decolonising Israeli food? Between Culinary Appropriation and Recognition in Israel/Palestine.- 9. "Uneasy lies the head that wears the crown" - lamb or kangaroo, which should reign supreme? The implications of heroising a settler colonial food icon as national identity.- After Decolonisation?.- 10. 'A Manly Amount of Wreckage': South-AfricanFood Culture and Settler Belonging in Ivan Vladislavic's Double Negative.- 11. Sustaining the Memory of Colonial Algeria through Food.- 12. The predicaments of settler gastrocolonialism.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
