Biological and Pharmacological Properties of the Genus Moringa

Biological and Pharmacological Properties of the Genus Moringa

Heredia, J. Basilio; Gutierrez-Grijalva, Erick P.

Taylor & Francis Ltd

12/2021

200

Dura

Inglês

9780367621407

15 a 20 dias

500

Descrição não disponível.
Chapter 1 The Moringa Genus: Botanical and Agricultural Research

Chapter 2 Genetic Diversity of the Moringa Genus

Chapter 3 Agronomical Aspects of Moringa oleifera (Moringa)

Chapter 4 Moringa : Phytochemical and Health Benefits

Chapter 5 Quality Control and Safety of Moringa

Chapter 6 Phytochemicals from Moringa Species

Chapter 7 Peptides: The Other Bioactive Constituents of Moringa

Chapter 8 Antioxidant Properties of Moringa Species

Chapter 9 Anti-Inflammatory Properties of Moringa oleifera

Chapter 10 Antidiabetic and Anti-obesity Properties of Moringa Species

Chapter 11 Perspectives on the Study of Moringa
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Moringa Leaf Extracts;Oleifera Leaves;Moringa Leaf;Moringa Leaves;Moringa Seeds;Moringa Plants;Moringa Oleifera Leaves;Oleifera Extracts;Oleifera Leaf;Moringa Tree;Feruloylquinic Acids;Benzyl Glucosinolate;Caffeoylquinic Acid;ORAC;Phenolic Acids;MO Leaf;MO Seed;Total Flavonoid Content;Tamil Nadu;Total Phenolic Content;RAPD Marker;DNA Barcoding;SSR Marker;DPPH Inhibition;P38 Mitogen Activated Protein Kinase