Sustainability and Animal Welfare
Sustainability and Animal Welfare
Legal and Scientific Perspectives
Rescigno, Francesca; Cerini, Diana
Taylor & Francis Ltd
04/2026
208
Dura
Inglês
9781041163411
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Introduction, Francesca Rescigno; Part I. Legal perspectives; 1.The reform of Article 9 of the Italian Constitution as an implementation of the One Health paradigm: waiting for animal subjectivity, Francesca Rescigno; 2. Animal welfare and sustainability in the One Health perspective, Diana Cerini; 3. Evolution of legal subjectivity as private law category in the new Italian Constitution, Lucilla Gatt; 4. Transformative animal law: the recognition of animals' habeas corpus in comparative constitutional law, Giacomo Giorgini Pignatiello; 5. Phasing out industrial livestock as a requirement of international climate law, Anne Peters; 6. Sustainability and novel foods: food safety as a necessary pathway to adapt food consumption to sustainability requirements, Federico Laus; 7. Animal testing and alternative methods: the principles of Directive No. 63/2010, Maria Vittoria Ferroni; 8. Animals in Latin American Constitutions: critical analysis and new perspectives, Marita Gimenez-Candela; 9. Ecofeminist approaches to the protection of whales in international law, Sara De Vido; 10. Green Communities and greenways, Francesco Tufarelli; Part II. Scientific perspectives; 11. Will the A/H5N1 avian flu virus be the cause of the next pandemic?, Maria Paola Landini; 12. Coherence and ethics in controlling the HPAI H5N1 panzootic, Ilaria Capua and Angela Fanelli; 13. Sustainability of dairy cattle production: the need for a trade-off between environmental impacts and animal welfare, Angelo Peli, Simone Gallese and Getu Tsegu Nuguse; 14. On the unsustainability of intensive animal exploitation: a scientific perspective, Francesco Gonella.
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comparative animal law;zoonotic disease prevention;legal subjectivity animals;ecofeminist legal theory;intensive livestock impacts;one health framework;legal recognition nonhuman rights
Introduction, Francesca Rescigno; Part I. Legal perspectives; 1.The reform of Article 9 of the Italian Constitution as an implementation of the One Health paradigm: waiting for animal subjectivity, Francesca Rescigno; 2. Animal welfare and sustainability in the One Health perspective, Diana Cerini; 3. Evolution of legal subjectivity as private law category in the new Italian Constitution, Lucilla Gatt; 4. Transformative animal law: the recognition of animals' habeas corpus in comparative constitutional law, Giacomo Giorgini Pignatiello; 5. Phasing out industrial livestock as a requirement of international climate law, Anne Peters; 6. Sustainability and novel foods: food safety as a necessary pathway to adapt food consumption to sustainability requirements, Federico Laus; 7. Animal testing and alternative methods: the principles of Directive No. 63/2010, Maria Vittoria Ferroni; 8. Animals in Latin American Constitutions: critical analysis and new perspectives, Marita Gimenez-Candela; 9. Ecofeminist approaches to the protection of whales in international law, Sara De Vido; 10. Green Communities and greenways, Francesco Tufarelli; Part II. Scientific perspectives; 11. Will the A/H5N1 avian flu virus be the cause of the next pandemic?, Maria Paola Landini; 12. Coherence and ethics in controlling the HPAI H5N1 panzootic, Ilaria Capua and Angela Fanelli; 13. Sustainability of dairy cattle production: the need for a trade-off between environmental impacts and animal welfare, Angelo Peli, Simone Gallese and Getu Tsegu Nuguse; 14. On the unsustainability of intensive animal exploitation: a scientific perspective, Francesco Gonella.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.