Race, Taste and the Grape

Race, Taste and the Grape portes grátis

Race, Taste and the Grape

South African Wine from a Global Perspective

Nugent, Paul

Cambridge University Press

03/2024

374

Dura

Inglês

9781009184267

15 a 20 dias

Descrição não disponível.
Introduction. History through a wine glass: empire, slavery and microbes; 1. Contesting the moral high ground: overproduction and the temperance onslaught, 1880-1928; 2. 'South Africa calling the world': KWV regulation and the struggle over quality, 1924-1940; 3. Orchestrating a white wine revolution: merchants, farmers, co-operatives and consumers, c. 1940-1962; 4. De-racializing the liquor laws: temperance, wine and the consumption of race, 1928-1964; 5. Bureaucracy without the state: the KWV system and its discontents, 1962-1986; 6. Selling wine to the many: competition, branding and advertising, 1962-1986; 7. A perfect storm: deregulation and restructuring in the wine industry, 1985-2000; 8. The renaissance of South African wine: innovation, sustainability and empowerment Since the 1990s; 9. Terroirs, brands and competition: the emerging landscape of South African wine; Conclusion. The mutual entanglement of race and the vine.