Innovation Strategies and Organizational Culture in Tourism
portes grátis
Innovation Strategies and Organizational Culture in Tourism
Concepts and Case Studies on Knowledge Sharing
Valeri, Marco
Taylor & Francis Ltd
02/2024
188
Dura
Inglês
9781032633329
15 a 20 dias
Descrição não disponível.
1) The Role of New Era on Information Managements of Tourist Guides
Asli Sultan Eren, Jeetesh KUMAR, Guel ERKOL BAYRAM and Marco VALERI
2) Impact of Emotional Intelligence on the Knowledge Sharing among Employees Working at SMEs in the Tourism and Services Sector
Ladislav Mura and Tibor Zsigmond
3) Managing the use of verbal and non-verbal communication in tourism
Bouzis Stylianos, Poulaki Panoraia and Marco Valeri
4) Identifying wellness value formation in young wine tourists: A grounded theory approach
Bob Yi-Chen Duan, Jingjing Dai and Emily Ma
5) Digital Marketing and consumer behavior in tourism
Tolga Goek and Mahmut Baltaci
6) ''Airbnb Ireland'' as an "information society services" provider and not a real estate or tourist services provider
Anastasios Thomaidis
Knowledge sharing: case studies
7) Destination management. The role of DMOs on digital brand communication. The case of Greece
Panagiota Dionysopoulou and Eftychia Christina Aivaliotou
8) Factor that influences the consumption of unhealthy street food among tourists during vacation
Azman, Norhidayah and Albattat, Ahmad
9) Sustainable Tourism in the post-covid era
Panoraia Poulaki, Antonios Kritikos, Nikolaos Vasilakis and Marco Valeri
10) Factor that influences the tourist perception toward street foods moderate by price. Case study of Georgetown, Penang
Azman, Norhidayah and Albattat, Ahmad
11) Knowledge legacy of the 2010 FIFA World Cup in South Africa
Willem JL Coetzee
12) Management of cultural routes as the new status quo in urban cultural tourism
Theodor Rachiotis and Panoraia Poulaki
Asli Sultan Eren, Jeetesh KUMAR, Guel ERKOL BAYRAM and Marco VALERI
2) Impact of Emotional Intelligence on the Knowledge Sharing among Employees Working at SMEs in the Tourism and Services Sector
Ladislav Mura and Tibor Zsigmond
3) Managing the use of verbal and non-verbal communication in tourism
Bouzis Stylianos, Poulaki Panoraia and Marco Valeri
4) Identifying wellness value formation in young wine tourists: A grounded theory approach
Bob Yi-Chen Duan, Jingjing Dai and Emily Ma
5) Digital Marketing and consumer behavior in tourism
Tolga Goek and Mahmut Baltaci
6) ''Airbnb Ireland'' as an "information society services" provider and not a real estate or tourist services provider
Anastasios Thomaidis
Knowledge sharing: case studies
7) Destination management. The role of DMOs on digital brand communication. The case of Greece
Panagiota Dionysopoulou and Eftychia Christina Aivaliotou
8) Factor that influences the consumption of unhealthy street food among tourists during vacation
Azman, Norhidayah and Albattat, Ahmad
9) Sustainable Tourism in the post-covid era
Panoraia Poulaki, Antonios Kritikos, Nikolaos Vasilakis and Marco Valeri
10) Factor that influences the tourist perception toward street foods moderate by price. Case study of Georgetown, Penang
Azman, Norhidayah and Albattat, Ahmad
11) Knowledge legacy of the 2010 FIFA World Cup in South Africa
Willem JL Coetzee
12) Management of cultural routes as the new status quo in urban cultural tourism
Theodor Rachiotis and Panoraia Poulaki
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
hospitality management;organisational learning;digital transformation tourism;emotional intelligence workplace;wellness tourism research;sustainable tourism practices;innovation performance case studies
1) The Role of New Era on Information Managements of Tourist Guides
Asli Sultan Eren, Jeetesh KUMAR, Guel ERKOL BAYRAM and Marco VALERI
2) Impact of Emotional Intelligence on the Knowledge Sharing among Employees Working at SMEs in the Tourism and Services Sector
Ladislav Mura and Tibor Zsigmond
3) Managing the use of verbal and non-verbal communication in tourism
Bouzis Stylianos, Poulaki Panoraia and Marco Valeri
4) Identifying wellness value formation in young wine tourists: A grounded theory approach
Bob Yi-Chen Duan, Jingjing Dai and Emily Ma
5) Digital Marketing and consumer behavior in tourism
Tolga Goek and Mahmut Baltaci
6) ''Airbnb Ireland'' as an "information society services" provider and not a real estate or tourist services provider
Anastasios Thomaidis
Knowledge sharing: case studies
7) Destination management. The role of DMOs on digital brand communication. The case of Greece
Panagiota Dionysopoulou and Eftychia Christina Aivaliotou
8) Factor that influences the consumption of unhealthy street food among tourists during vacation
Azman, Norhidayah and Albattat, Ahmad
9) Sustainable Tourism in the post-covid era
Panoraia Poulaki, Antonios Kritikos, Nikolaos Vasilakis and Marco Valeri
10) Factor that influences the tourist perception toward street foods moderate by price. Case study of Georgetown, Penang
Azman, Norhidayah and Albattat, Ahmad
11) Knowledge legacy of the 2010 FIFA World Cup in South Africa
Willem JL Coetzee
12) Management of cultural routes as the new status quo in urban cultural tourism
Theodor Rachiotis and Panoraia Poulaki
Asli Sultan Eren, Jeetesh KUMAR, Guel ERKOL BAYRAM and Marco VALERI
2) Impact of Emotional Intelligence on the Knowledge Sharing among Employees Working at SMEs in the Tourism and Services Sector
Ladislav Mura and Tibor Zsigmond
3) Managing the use of verbal and non-verbal communication in tourism
Bouzis Stylianos, Poulaki Panoraia and Marco Valeri
4) Identifying wellness value formation in young wine tourists: A grounded theory approach
Bob Yi-Chen Duan, Jingjing Dai and Emily Ma
5) Digital Marketing and consumer behavior in tourism
Tolga Goek and Mahmut Baltaci
6) ''Airbnb Ireland'' as an "information society services" provider and not a real estate or tourist services provider
Anastasios Thomaidis
Knowledge sharing: case studies
7) Destination management. The role of DMOs on digital brand communication. The case of Greece
Panagiota Dionysopoulou and Eftychia Christina Aivaliotou
8) Factor that influences the consumption of unhealthy street food among tourists during vacation
Azman, Norhidayah and Albattat, Ahmad
9) Sustainable Tourism in the post-covid era
Panoraia Poulaki, Antonios Kritikos, Nikolaos Vasilakis and Marco Valeri
10) Factor that influences the tourist perception toward street foods moderate by price. Case study of Georgetown, Penang
Azman, Norhidayah and Albattat, Ahmad
11) Knowledge legacy of the 2010 FIFA World Cup in South Africa
Willem JL Coetzee
12) Management of cultural routes as the new status quo in urban cultural tourism
Theodor Rachiotis and Panoraia Poulaki
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
