Handbook of Millets - Processing, Quality, and Nutrition Status
portes grátis
Handbook of Millets - Processing, Quality, and Nutrition Status
Sunil, C. K.; Rawson, Ashish; Anandharamakrishnan, C.
Springer Verlag, Singapore
11/2023
386
Mole
Inglês
9789811672262
15 a 20 dias
Descrição não disponível.
Chapter 1. Millets-an Overview.- Chapter 2. Millet Cultivation an Overview.- Chapter 3. Millet Storage and Pest Management.- Chapter 4. Major Millets Processing.- Chapter 5. Minor millet processing and its impacts on composition.- Chapter 6. Chemistry of Millets: Major and Minor Constituents.- Chapter 7. Nutritional properties of millets: neglected cereals with potentials to combat malnutrition.- Chapter 8. Post-harvest Treatments and Storage of millets.- Chapter 9. Millet Milling Technologies.- Chapter 10. Effect of Processing on Functional Characteristics, Physiochemical Properties, and Nutritional Accessibility of Millets.- Chapter 11. Emerging Technologies in Millet Processing.- Chapter 12. Millet Food Products.- Chapter 13. Byproducts from Millet Processing Industry.- Chapter 14. Quality Standards for Millets.- Chapter 15. Millet Industry Scenario.- Chapter 16. Toxins in Millets.-
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Millets;pearl millets;grains;food processing;finger millets
Chapter 1. Millets-an Overview.- Chapter 2. Millet Cultivation an Overview.- Chapter 3. Millet Storage and Pest Management.- Chapter 4. Major Millets Processing.- Chapter 5. Minor millet processing and its impacts on composition.- Chapter 6. Chemistry of Millets: Major and Minor Constituents.- Chapter 7. Nutritional properties of millets: neglected cereals with potentials to combat malnutrition.- Chapter 8. Post-harvest Treatments and Storage of millets.- Chapter 9. Millet Milling Technologies.- Chapter 10. Effect of Processing on Functional Characteristics, Physiochemical Properties, and Nutritional Accessibility of Millets.- Chapter 11. Emerging Technologies in Millet Processing.- Chapter 12. Millet Food Products.- Chapter 13. Byproducts from Millet Processing Industry.- Chapter 14. Quality Standards for Millets.- Chapter 15. Millet Industry Scenario.- Chapter 16. Toxins in Millets.-
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
