Genome Editing and Global Food Security

Genome Editing and Global Food Security portes grátis

Genome Editing and Global Food Security

Molecular Engineering Technologies for Sustainable Agriculture

Heikal, Yasmin; Khan, Zeba; Shahwar, Durre

Taylor & Francis Ltd

09/2023

318

Dura

Inglês

9781032465241

15 a 20 dias

Descrição não disponível.
Chapter 1 Genome editing in plants via CRISPR/Cas9: A genomic scissor borrowed from bacterial immune system.

Chapter 2 Genome Editing by Site-Directed Nucleases (SDNs) and its Applications Producing Climate Change Resilient Crop Plants

Chapter 3 Genome editing by different Site-Specific Nucleases (SSNs) and their applications in improving horticultural crops

Chapter 4 Precision genome engineering and designer nucleases for crop improvement

Chapter 5 CRISPR genome editing to address food security and climate changes: challenges and opportunities

Chapter 6 Abiotic and biotic stress tolerance in plants via genome editing tools

Chapter 7 Recent advances in Genome Editing towards Sustainable Agriculture

Chapter 8 Potential of commercialization of genome edited crops

Chapter 9 Crop Genome Editing - Regulations and Policies

Chapter 10 Biosafety and biosecurity concerns associated with plant genome editing

Chapter 11 Role of Bioinformatics Databases in Functional Genomics and Metabolic engineeringResearches
plant biotechnology;CRISPR Cas9 applications;site-directed nucleases;abiotic stress tolerance;crop regulatory policy;bioinformatics in agriculture;precision crop improvement strategies