Gas Chromatography-Mass Spectrometry
portes grátis
Gas Chromatography-Mass Spectrometry
Based Metabolomics in Food Science
Prama Putri, Sastia
Springer-Verlag New York Inc.
02/2026
204
Dura
Inglês
9781071651070
15 a 20 dias
Descrição não disponível.
General Considerations for Method Development in GC-MS Analysis
.- GC-MS-Based Metabolite Profiling Method for Chaya Leaf.- GC-MS-Based Metabolite Profiling Method for Cocoa.- GC-MS-Based Metabolite Profiling Method for Coconut.- GC-MS-Based Metabolite Profiling Method for Coffee.- GC-MS-Based Metabolite Profiling Method for Durian.-GC-MS-Based Volatile Compounds Profiling Method for Horticultural Crops.- GC-MS-Based Metabolite Profiling Method for Tea.- GC-MS-Based Metabolite Profiling Method for Sago.- GC-MS-Based Metabolite Profiling Method for Tropical Fruits.- GC-MS-Based Metabolite Profiling Method for Dried Mango.- GC-MS-Based Metabolite Profiling Method for Dried Vegetables.- GC-MS-Based Volatile Compounds Profiling Method for Jasmine Rice Seedling Leaves.- GC-MS-Based Metabolite Profiling Method for for Legumes and Tempe, an Indonesian Fermented Food.- GC-MS-Based Metabolite Profiling Method for for tuanao, a Thai Fermented Soybean Product.- GC-MS-Based Metabolite Profiling Method for Soy Sauce.- GC-MS-Based Metabolite Profiling Method for Miso.- GC-MS-Based Metabolite Profiling Method for Fish.- GC-MS-Based Metabolite Profiling Method for White Leg Shrimp (Litopenaeus vannamei).- GC-MS-Based Metabolite Profiling Method for Terasi.
.- GC-MS-Based Metabolite Profiling Method for Chaya Leaf.- GC-MS-Based Metabolite Profiling Method for Cocoa.- GC-MS-Based Metabolite Profiling Method for Coconut.- GC-MS-Based Metabolite Profiling Method for Coffee.- GC-MS-Based Metabolite Profiling Method for Durian.-GC-MS-Based Volatile Compounds Profiling Method for Horticultural Crops.- GC-MS-Based Metabolite Profiling Method for Tea.- GC-MS-Based Metabolite Profiling Method for Sago.- GC-MS-Based Metabolite Profiling Method for Tropical Fruits.- GC-MS-Based Metabolite Profiling Method for Dried Mango.- GC-MS-Based Metabolite Profiling Method for Dried Vegetables.- GC-MS-Based Volatile Compounds Profiling Method for Jasmine Rice Seedling Leaves.- GC-MS-Based Metabolite Profiling Method for for Legumes and Tempe, an Indonesian Fermented Food.- GC-MS-Based Metabolite Profiling Method for for tuanao, a Thai Fermented Soybean Product.- GC-MS-Based Metabolite Profiling Method for Soy Sauce.- GC-MS-Based Metabolite Profiling Method for Miso.- GC-MS-Based Metabolite Profiling Method for Fish.- GC-MS-Based Metabolite Profiling Method for White Leg Shrimp (Litopenaeus vannamei).- GC-MS-Based Metabolite Profiling Method for Terasi.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
metabolomics;Gas chromatography-mass spectrometry;bioactive metabolites;sensory quality improvement;nutrition evaluation
General Considerations for Method Development in GC-MS Analysis
.- GC-MS-Based Metabolite Profiling Method for Chaya Leaf.- GC-MS-Based Metabolite Profiling Method for Cocoa.- GC-MS-Based Metabolite Profiling Method for Coconut.- GC-MS-Based Metabolite Profiling Method for Coffee.- GC-MS-Based Metabolite Profiling Method for Durian.-GC-MS-Based Volatile Compounds Profiling Method for Horticultural Crops.- GC-MS-Based Metabolite Profiling Method for Tea.- GC-MS-Based Metabolite Profiling Method for Sago.- GC-MS-Based Metabolite Profiling Method for Tropical Fruits.- GC-MS-Based Metabolite Profiling Method for Dried Mango.- GC-MS-Based Metabolite Profiling Method for Dried Vegetables.- GC-MS-Based Volatile Compounds Profiling Method for Jasmine Rice Seedling Leaves.- GC-MS-Based Metabolite Profiling Method for for Legumes and Tempe, an Indonesian Fermented Food.- GC-MS-Based Metabolite Profiling Method for for tuanao, a Thai Fermented Soybean Product.- GC-MS-Based Metabolite Profiling Method for Soy Sauce.- GC-MS-Based Metabolite Profiling Method for Miso.- GC-MS-Based Metabolite Profiling Method for Fish.- GC-MS-Based Metabolite Profiling Method for White Leg Shrimp (Litopenaeus vannamei).- GC-MS-Based Metabolite Profiling Method for Terasi.
.- GC-MS-Based Metabolite Profiling Method for Chaya Leaf.- GC-MS-Based Metabolite Profiling Method for Cocoa.- GC-MS-Based Metabolite Profiling Method for Coconut.- GC-MS-Based Metabolite Profiling Method for Coffee.- GC-MS-Based Metabolite Profiling Method for Durian.-GC-MS-Based Volatile Compounds Profiling Method for Horticultural Crops.- GC-MS-Based Metabolite Profiling Method for Tea.- GC-MS-Based Metabolite Profiling Method for Sago.- GC-MS-Based Metabolite Profiling Method for Tropical Fruits.- GC-MS-Based Metabolite Profiling Method for Dried Mango.- GC-MS-Based Metabolite Profiling Method for Dried Vegetables.- GC-MS-Based Volatile Compounds Profiling Method for Jasmine Rice Seedling Leaves.- GC-MS-Based Metabolite Profiling Method for for Legumes and Tempe, an Indonesian Fermented Food.- GC-MS-Based Metabolite Profiling Method for for tuanao, a Thai Fermented Soybean Product.- GC-MS-Based Metabolite Profiling Method for Soy Sauce.- GC-MS-Based Metabolite Profiling Method for Miso.- GC-MS-Based Metabolite Profiling Method for Fish.- GC-MS-Based Metabolite Profiling Method for White Leg Shrimp (Litopenaeus vannamei).- GC-MS-Based Metabolite Profiling Method for Terasi.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
