Carbon Dots in Agricultural Systems

Carbon Dots in Agricultural Systems

Strategies to Enhance Plant Productivity

Khan, Raju; Murali, S.; Gogoi, Satyabrat

Elsevier Science & Technology

05/2022

310

Mole

Inglês

9780323902601

15 a 20 dias

660

Descrição não disponível.
1. Introduction
2. Current Trends in Carbon dots Applications
3. Overview of Carbon Dot Synthesis
4. Synthesis of Carbon dots from Biomass Resources
5. Physical and Chemical Properties of Carbon Dots
6. Characterization of Carbon Dots for Optical Properties
7. Effect and Mechanism of Carbon dots in Photosynthesis and Plant system
8. Application of Carbon dots in Agriculture system
9. Comparative Studies on Carbon dots Application in Plant system
10. Role of Carbon Dots in Agriculture System: Biotechnology and Nanotechnology Approach
11. Post-harvest Applications of Carbon dots in Agriculture: Food Safety
12. Conclusions and Future Prospects
Abundant and familiar element; Agricultural production; Agricultural research; Agricultural systems; Agriculture; Agro-residues; Antimicrobial; Antioxidant; Arc discharge; Bioimaging; Biological applications; Biomass resources; Biomolecule delivery; Biosensing; Biotechnology; Biotic; Cancer therapy; Carbon; Carbon dot; Carbon dots; Carbon quantum dots; Carbonaceous nanomaterials; Chemical inertness; Chemical oxidation; Crop yield; Energy conversion; Fluorescence; Fluorescent carbon dots; Food safety; Griess's reagent; High quantum yield; Hydrothermal; Metabolism; Microwave-assisted; Nanofertilizer; Nanoforensics; Nanomaterial; Nanomaterials; Nanotechnology; Nanotoxicity; Optical properties; Optical sensing; Photoluminescence; Photosynthesis; Plant (plant biology); Plant growth enhancer; Plant physiology; Plant systems; Plasma treatment; Postharvest applications; Pyrolysis; Quantum dots; Renewable sources; Stress tolerance; Therapeutics; Ultrasonic-assisted