Biosaline Agriculture as a Climate Change Adaptation for Food Security
portes grátis
Biosaline Agriculture as a Climate Change Adaptation for Food Security
Ragab, Ragab; Choukr-Allah, Redouane
Springer International Publishing AG
02/2023
422
Dura
Inglês
9783031242786
15 a 20 dias
Descrição não disponível.
Chapter 1. Introduction to the book.- Chapter 2. Best practices for saline and brackish water management.- Chapter 2.1 Salt-affected soils and their management in the Middle East and North Africa (MENA) region: A holistic approach.- Chapter 2.2 Innovation and practical experience of using saline water at farm level in Tunisia.- Chapter 2.3 Soil and nutrient management under saline conditions.- Chapter 2.4 Irrigation management under saline conditions in MENA and Sub-Saharian conditions: Lessons learned.- Chapter 2.5 Irrigation Water Management under Salinity Conditions in Arid Regions.- Chapter 2.6 Seed priming and Nano priming techniques as tools to alleviate osmotic stress in legumes.- Chapter 3. Using saline water for conventional, nonconventional and forage crops.- Chapter 3.1 Exploration and collection of quinoa's wild ancestor in Argentina.- Chapter 3.2 Multilocality evaluation of alternative forage crops grown under salinity conditions in the south of Morocco.- Chapter 3.3 Innovation and Practical Experience of Using Saline Water at the Farm Level in Tunisia.- Chapter 4. Land management when irrigating with saline water.- Chapter 4.1 Do cultivating methods improve crop yield under saline condition in semi-arid areas?.- Chapter 4.2 Posphoypsum as potential amendment and fertilizer for crop nutrition and salt affected soils remediation.- Chapter 5. The challenges faced when using of non-Conventional water in agriculture.- Chapter 5.1 Status, Drivers and Suggested Management Scenarios of salt affected soils in Africa.- Chapter 5.2 The use of nonconventional water resources in agriculture in the Gulf Cooperation Council Countries: Key challenges and opportunities for the use of treated wastewater.- Chapter 6. Use of models as management tools.- Chapter 6.1 SALTMED model as a tool for water, crop, field and N-fertilizers management.- Chapter 7. Use of desalination technology to produce non-saline water for irrigation.- Chapter 7.1 Is desalination for agriculture sustainable?.- Chapter 7.2 The Technological Challenges of Desalination for Irrigation in Morocco.
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Water scarcity and use of saline water;Agricultural management for marginal lands;Food security for sustainable development;Models for water and crop management;Nonconventional field crops and fodder;Climate Change Mitigation;Climate change/climate change impacts;Regional geography
Chapter 1. Introduction to the book.- Chapter 2. Best practices for saline and brackish water management.- Chapter 2.1 Salt-affected soils and their management in the Middle East and North Africa (MENA) region: A holistic approach.- Chapter 2.2 Innovation and practical experience of using saline water at farm level in Tunisia.- Chapter 2.3 Soil and nutrient management under saline conditions.- Chapter 2.4 Irrigation management under saline conditions in MENA and Sub-Saharian conditions: Lessons learned.- Chapter 2.5 Irrigation Water Management under Salinity Conditions in Arid Regions.- Chapter 2.6 Seed priming and Nano priming techniques as tools to alleviate osmotic stress in legumes.- Chapter 3. Using saline water for conventional, nonconventional and forage crops.- Chapter 3.1 Exploration and collection of quinoa's wild ancestor in Argentina.- Chapter 3.2 Multilocality evaluation of alternative forage crops grown under salinity conditions in the south of Morocco.- Chapter 3.3 Innovation and Practical Experience of Using Saline Water at the Farm Level in Tunisia.- Chapter 4. Land management when irrigating with saline water.- Chapter 4.1 Do cultivating methods improve crop yield under saline condition in semi-arid areas?.- Chapter 4.2 Posphoypsum as potential amendment and fertilizer for crop nutrition and salt affected soils remediation.- Chapter 5. The challenges faced when using of non-Conventional water in agriculture.- Chapter 5.1 Status, Drivers and Suggested Management Scenarios of salt affected soils in Africa.- Chapter 5.2 The use of nonconventional water resources in agriculture in the Gulf Cooperation Council Countries: Key challenges and opportunities for the use of treated wastewater.- Chapter 6. Use of models as management tools.- Chapter 6.1 SALTMED model as a tool for water, crop, field and N-fertilizers management.- Chapter 7. Use of desalination technology to produce non-saline water for irrigation.- Chapter 7.1 Is desalination for agriculture sustainable?.- Chapter 7.2 The Technological Challenges of Desalination for Irrigation in Morocco.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
