Sustainable Aquafeeds

Sustainable Aquafeeds

Technological Innovation and Novel Ingredients

Lorenzo, Jose M.; Simal-Gandara, Jesus

Taylor & Francis Ltd

11/2021

384

Dura

Inglês

9780367354442

15 a 20 dias

866

Descrição não disponível.
Antibiotics in aquaculture systems: effects on environment and human health. .2. Use of alternative ingredients and probiotics in aquafeeds formulation. 3. The potential of invasive alien fish species as novel aquafeed ingredients. 4. New trends in aquafeed formulation and future perspectives: inclusion of antioxidants from marine environment. 5. Plant and novel aquafeed ingredient impact on fish performance and waste excretion. 6. The real meaning of ornamental fish feeds in the modern society: the last frontier of pet nutrition? 7. Life Cycle Assessment for a sustainable improvement of the aquaculture systems. 8. Innovative protein sources in aquafeed. 9. Fish oil sparing and alternative lipid sources in aquafeeds. 10. Enhancing feed utilization in cultured fish: a multilevel task. 11. Feed industry initiatives: probiotics, prebiotics and synbiotics.
Insect Meals;Nile Tilapia;Atlantic Salmon;Fish Oil Replacement;Fish Feed;Feed Intake;Rainbow Trout;Sea Bream;Soya Bean Meal;Sea Bass;Fish Meal;Conventional Aquaculture;Salmo Salar;Residual Feed Intake;Functional Feeds;Pacific White Shrimp;FM Replacement;Ornamental Fish;Invasive Alien Species;Feed Spillage;Krill Meal;Koi Carp;Restricted Feeding Regime;Asian Carps;Bighead Carp