Sustainable Agriculture Reviews 37

Sustainable Agriculture Reviews 37

Carbon Sequestration Vol. 1 Introduction and Biochemical Methods

Inamuddin; Lichtfouse, Eric; Asiri, Abdullah M.

Springer Nature Switzerland AG

08/2021

164

Mole

Inglês

9783030293000

15 a 20 dias

273

Descrição não disponível.
Chapter 1. Introduction to Carbon Dioxide Capture and Storage (Arshad Raza, Raoof Gholami).- Chapter 2. Sources of Carbon Dioxide and Environmental Issues (M. N. Anwar, M. Iftikhar, B. Khusbakhat, N.F. Sohail, Mujtaba Baqar, A.S. Nizami).- Chapter 3. Carbon capture utilization and storage supply chain: analysis, modeling and optimization (Grazia Leonzio).- Chapter 4. Natural carbon sequestration by forestry (Xolile G. Ncipha, Venkataraman Sivakumar).- Chapter 5. Carbon sequestration via biomineralization: processes, applications and future directions (Willis Gwenzi).- Chapter 6. A Review of Coupled Geo-Chemo-Mechanical Impacts of CO2-Shale Interaction on Enhanced Shale Gas Recovery (Danqing Liu, Sen Yangb, Yilian Li, and Ramesh Agarwa).- Chapter 7. Plantation methods and restoration techniques for enhanced blue carbon sequestration by mangroves (Abhiroop Chowdhury, Aliya Naz, Santanu Bhattacharyya).- Chapter 8. Biowaste for carbon sequestration (NhamoChaukura).
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Mangrove Plantation;Biomineralization;Biowaste;Global Warming;Geo-chemo-mechanical;Forestry;Carbon capture;air pollution and air quality;industrial pollution prevention