Rhizomicrobiome in Sustainable Agriculture and Environment

Rhizomicrobiome in Sustainable Agriculture and Environment

Panwar, Joginder Singh; Sharma, Vikas

Elsevier Science Publishing Co Inc

10/2024

455

Mole

9780443236914

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1. Rhizomicrobiome: diversity and functional importance 2. Rhizomicrobiome interactions fluxes and its various significance 3. Rhizomicrobiome, characterization and potential applications 4. Tools and technique to explore rhizomicrobiomes 5. Rhizomicrobiome interactions: fundamentals and recent advances 6. Biodiversity and biotechnological applications of rhizomicrobiome for sustainable agriculture and allied sectors 7. Sustainable use of rhizomicrobiome in abiotic stress management 8. Rhizomicrobiome in salinity stress management 9. Rhizomicrobiome: Managing drought stress in plants and its future prospective 10. Impact of pesticides and control measures on rhizomicrobiome 11. Biological control of weeds and their impact on rhizomicrobiome 12. Rhizomicrobiome: Potential applicability on the productivity of food crops 13. Role of rhizomicrobiome in in situ & ex situ conservation of plant community 14. Role and impact of Rhizomicrobiome in plant disease management 15. Rhizomicrobiome as a potential reservoir of heavy metal resistant microorganisms 16. Rhizomicrobiome: Role in management of heavy metal stress in plants 17. Applications of rhizomicrobiome in bioremediation and assisted phytoremediation 18. Rhizomicrobiome as a potential source of microbial inoculants for use in in vitro biotization mediated acclimatization of micro-propagated plants 19. Rhizomicrobiome: Role in biosynthesis of secondary metabolite/bioactive of industrial importance 20. Computational approaches to understand Rhizomicrobiome community and its future implications 21. Role of modern techniques for revealing chemical signatures of rhizomicrobiome 22. Application and Importance of metagenomic studies for exploring rhizomicrobiome dynamics
<p>Rhizosphere; Plant and soil inoculants; microbe interactions; Microbial Biotechnology; Sustainable agriculture; Sustainable food; environment </p>