Poultry Health
portes grátis
Poultry Health
A Guide for Professionals
Clark, Michael; Blake, Damer; Brown, Ian H; Baigent, Susan; Bradbury, Janet M; Atterbury, Robert; Barrow, Paul; Cargill, Peter; Nair, Venugopal; Broadbent, Andrew
CABI Publishing
10/2021
352
Mole
Inglês
9781789245042
15 a 20 dias
977
Descrição não disponível.
Section 1: Poultry and the Poultry Industry Chapter 1: Basic Anatomy and Physiology. David Parsons. Chapter 2: The Immune System of the Chicken. Paul Wigley. Chapter 3: The Genetics of Disease Resistance in Poultry. Androniki Psifidi. Chapter 4: The Poultry Industry. Barry Thorp. Chapter 5: The Broiler Industry and Management of Broilers and Broiler Parents. Paul McMullin. Chapter 6: The Commercial Layer Industry, Management and Disease. Peter Cargill. Chapter 7: Backyard (Pet) Poultry. Grant Hayes. Chapter 8: The Turkey Industry and Diseases. Richard Jennison. Chapter 9: The Duck Industry and Diseases. Michael Clark. Chapter 10: Diseases of Gamebirds. Michael Clark. Chapter 11: Hatchery Practice. Richard Jennison. Chapter 12: Feeding Poultry and Potential Problems Associated with Diet. Patrick Garland. Chapter 13: Skeletal Problems. Barry Thorp. Section 2: Infectious diseases of poultry Chapter 14i-ix: Bacterial Diseases Chapter 14i: Mycobacterium and Avian Tuberculosis. Paul Barrow. Chapter 14ii: Avian Pathogenic Escherichia coli. Rikke Heidemann Olsen. Chapter 14iii: Campylobacter. Michael Jones and Paul Barrow. Chapter 4iv: Salmonella. Paul Barrow. Chapter 14v: Clostridium and Necrotic Enteritis. Evelien Dierick, Evy Goossens, Richard Ducatelle and Filip Van Immerseel. Chapter 14vi: Pasteurella and Related Organisms. Jens Peter Christensen. Chapter 14vii: Brachyspira - Avian Intestinal Spirochaetosis. Roberto La Ragione and Jade Passey. Chapter 14viii: Mycoplasma. Janet M. Bradbury and Chris Morrow. Chapter 14ix: Miscellaneous Bacterial Infections. Paul Barrow and Robert Atterbury. Chapter 15i-xiv: Viral Diseases Chapter 15i: Avian Reoviruses - Viral Arthritis. Richard C. Jones. Chapter 15ii: Infectious Avian Encephalomyelitis. Richard C. Jones. Chapter 15iii: Adenoviruses. Joan A. Smyth. Chapter 15iv: Infectious Laryngotracheitis. Richard C. Jones. Chapter 15v: Infectious Bursal Disease. Andrew Broadbent. Chapter 15vi: Avian Astroviruses. Victoria Smyth. Chapter 15vii: Avian Influenza. Ian H. Brown. Chapter 15viii: Newcastle Disease. Ian H. Brown. Chapter 15ix: Avian Metapneumovirus Infection. Kannan Ganapathy. Chapter 15x: Infectious Bronchitis. Jane K. A. Cook. Chapter 15xi: Chicken Anaemia Virus and Circoviruses. Joan A. Smyth. Chapter 15xii: Avian Leukosis and Reticuloendotheliosis. Venugopal Nair. Chapter 15xiii: Marek's Disease. Venugopal Nair. Chapter 15xiv: Fowlpox. Richard Jones. Chapter 16i-iii: Parasite diseases Chapter 16i: Coccidiosis. Damer Blake. Chapter 16ii: Histomoniasis (Blackhead Disease). Hafez Mohamed Hafez and Ruediger Hauck. Chapter 16iii: Other Important Parasites. Fiona Tomley. Section 3: Control of poultry diseases Chapter 17: The Chicken Microbiota and How to Modulate It. Fien De Meyer, Annatachja De Grande, Richard Ducatelle and Filip Van Immerseel. Chapter 18: Biosecurity, Richard Jennison. Chapter 19: Poultry Chemotherapy and Antimicrobials. Michael Clark. Chapter 20: Vaccination Strategies and Application of Vaccines. Peter Cargill. Chapter 21: How to Carry Out a Field Investigation. Paul McMullin. Chapter 22: Laboratory Diagnosis of Poultry Diseases. Susan Baigent, Vivien Coward, Scott Reid, Rowena Hansen, Vanessa Ceeraz and Paul Barrow. Chapter 23: Legislation. Richard Jennison and Paul Barrow.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
poultry immune system; disease resistance in poultry; poultry industry; broiler industry; layer industry; backyard poultry; turkey industry; turkey diseases; duck industry; duck diseases; game bird diseases; hatchery practise; feeding poultry; poultry diet; poultry nutrition; avian tuberculosis; avian pathogenic Escherichia coli; campylobacter; poultry and salmonella; clostridium and necrotic enteritis; avian intestinal spirochaetosis; mycoplasmas and poultry; avian reoviruses; infectious avian encephalomyelitis; adenoviruses; infectious laryngotracheitis; infectious bursal disease; avian astroviruses; avian influenza; newcastle Disease; avian metapneumovirus infection; avian infectious bronchitis; chicken anaemia virus; poultry circoviruses; avian leukosis; avian reticuloendotheliosis; Marek's diseases; fowlpox; coccidiosis; histomonas; blackhead disease; parasites of poultry; chicken microbiota; poultry biosecurity; poultry chemotherapy; poultry vaccination
Section 1: Poultry and the Poultry Industry Chapter 1: Basic Anatomy and Physiology. David Parsons. Chapter 2: The Immune System of the Chicken. Paul Wigley. Chapter 3: The Genetics of Disease Resistance in Poultry. Androniki Psifidi. Chapter 4: The Poultry Industry. Barry Thorp. Chapter 5: The Broiler Industry and Management of Broilers and Broiler Parents. Paul McMullin. Chapter 6: The Commercial Layer Industry, Management and Disease. Peter Cargill. Chapter 7: Backyard (Pet) Poultry. Grant Hayes. Chapter 8: The Turkey Industry and Diseases. Richard Jennison. Chapter 9: The Duck Industry and Diseases. Michael Clark. Chapter 10: Diseases of Gamebirds. Michael Clark. Chapter 11: Hatchery Practice. Richard Jennison. Chapter 12: Feeding Poultry and Potential Problems Associated with Diet. Patrick Garland. Chapter 13: Skeletal Problems. Barry Thorp. Section 2: Infectious diseases of poultry Chapter 14i-ix: Bacterial Diseases Chapter 14i: Mycobacterium and Avian Tuberculosis. Paul Barrow. Chapter 14ii: Avian Pathogenic Escherichia coli. Rikke Heidemann Olsen. Chapter 14iii: Campylobacter. Michael Jones and Paul Barrow. Chapter 4iv: Salmonella. Paul Barrow. Chapter 14v: Clostridium and Necrotic Enteritis. Evelien Dierick, Evy Goossens, Richard Ducatelle and Filip Van Immerseel. Chapter 14vi: Pasteurella and Related Organisms. Jens Peter Christensen. Chapter 14vii: Brachyspira - Avian Intestinal Spirochaetosis. Roberto La Ragione and Jade Passey. Chapter 14viii: Mycoplasma. Janet M. Bradbury and Chris Morrow. Chapter 14ix: Miscellaneous Bacterial Infections. Paul Barrow and Robert Atterbury. Chapter 15i-xiv: Viral Diseases Chapter 15i: Avian Reoviruses - Viral Arthritis. Richard C. Jones. Chapter 15ii: Infectious Avian Encephalomyelitis. Richard C. Jones. Chapter 15iii: Adenoviruses. Joan A. Smyth. Chapter 15iv: Infectious Laryngotracheitis. Richard C. Jones. Chapter 15v: Infectious Bursal Disease. Andrew Broadbent. Chapter 15vi: Avian Astroviruses. Victoria Smyth. Chapter 15vii: Avian Influenza. Ian H. Brown. Chapter 15viii: Newcastle Disease. Ian H. Brown. Chapter 15ix: Avian Metapneumovirus Infection. Kannan Ganapathy. Chapter 15x: Infectious Bronchitis. Jane K. A. Cook. Chapter 15xi: Chicken Anaemia Virus and Circoviruses. Joan A. Smyth. Chapter 15xii: Avian Leukosis and Reticuloendotheliosis. Venugopal Nair. Chapter 15xiii: Marek's Disease. Venugopal Nair. Chapter 15xiv: Fowlpox. Richard Jones. Chapter 16i-iii: Parasite diseases Chapter 16i: Coccidiosis. Damer Blake. Chapter 16ii: Histomoniasis (Blackhead Disease). Hafez Mohamed Hafez and Ruediger Hauck. Chapter 16iii: Other Important Parasites. Fiona Tomley. Section 3: Control of poultry diseases Chapter 17: The Chicken Microbiota and How to Modulate It. Fien De Meyer, Annatachja De Grande, Richard Ducatelle and Filip Van Immerseel. Chapter 18: Biosecurity, Richard Jennison. Chapter 19: Poultry Chemotherapy and Antimicrobials. Michael Clark. Chapter 20: Vaccination Strategies and Application of Vaccines. Peter Cargill. Chapter 21: How to Carry Out a Field Investigation. Paul McMullin. Chapter 22: Laboratory Diagnosis of Poultry Diseases. Susan Baigent, Vivien Coward, Scott Reid, Rowena Hansen, Vanessa Ceeraz and Paul Barrow. Chapter 23: Legislation. Richard Jennison and Paul Barrow.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
poultry immune system; disease resistance in poultry; poultry industry; broiler industry; layer industry; backyard poultry; turkey industry; turkey diseases; duck industry; duck diseases; game bird diseases; hatchery practise; feeding poultry; poultry diet; poultry nutrition; avian tuberculosis; avian pathogenic Escherichia coli; campylobacter; poultry and salmonella; clostridium and necrotic enteritis; avian intestinal spirochaetosis; mycoplasmas and poultry; avian reoviruses; infectious avian encephalomyelitis; adenoviruses; infectious laryngotracheitis; infectious bursal disease; avian astroviruses; avian influenza; newcastle Disease; avian metapneumovirus infection; avian infectious bronchitis; chicken anaemia virus; poultry circoviruses; avian leukosis; avian reticuloendotheliosis; Marek's diseases; fowlpox; coccidiosis; histomonas; blackhead disease; parasites of poultry; chicken microbiota; poultry biosecurity; poultry chemotherapy; poultry vaccination
