Plant Microbiome and Biological Control

Plant Microbiome and Biological Control

Emerging trends and applications

Roy, Swarnendu; Mathur, Piyush

Springer International Publishing AG

12/2024

580

Dura

9783031758447

Pré-lançamento - envio 15 a 20 dias após a sua edição

Descrição não disponível.
Chapter 1. Beneficial Microbes in Plant Health, Immunity and Resistance.- Chapter 2. Understanding Plant Immunity Through Plant-Microbe Interaction.- Chapter 3. Plant-Microbe Interactions, Signalling Events, And Cellular Networks Against Harmful Pathogens.- Chapter 4. Building Resilience: Engineering the Plant Microbiome for Biotic Stress Management.- Chapter 5. Rhizosphere microbiome and plant tolerance against biotic agents.- Chapter 6. Rhizospheric Microbiome: Biodiversity, Significance, and Prospects for Biotechnological Advancements.- Chapter 7. Rhizobiome Microbials in the Protection of Plants From Biotic Stress.- Chapter 8. Harnessing Rhizosphere Mycobiome for Sustainable Agriculture: Perspectives and Prospects.- Chapter 9. Boosting Plant Immunity: The Functional Role and Mechanism of Arbuscular Mycorrhizal Fungi in Resistance.- Chapter 10. Phytostimulation and Systemic Resistance Induction by Plant Growth Promoting Fungi (PGPF).- Chapter 11. Functional Role and Mechanism of PGPRs, AMFs and Endophytes in Improving Host Resistance Against Plant Pathogens.- Chapter 12. Bacterial Secondary Metabolites (B-SMs): Empowering Agriculture Against Fungal Disease Challenges.- Chapter 13. Fungal Plant Bio-stimulants: Cutting-edge Bioinoculants for Sustainable Agriculture.- Chapter 14. Fungi as Biocontrol Agents Against Insect and Mite Pests.- Chapter 15. Pathogenic algae in host microbiota: invasion mechanism and management strategies.- Chapter 16. Disease Resistance in Mycorrhiza-Colonised Vegetable Crop: Understanding and Opportunity.- Chapter 17. Optimizing Post-Harvest Disease Management through Plant Microbiome Intervention Strategies.- Chapter 18. Exploring the Role of Plant Microbiome in Post-Harvest Disease Management of Tomato (Lycopersicon esculentum Mill.).- Chapter 19. Counteracting Post-Harvest Diseases through Horticultural Plants Microbiome.-Chapter 20. Management of Mycotoxin Problems: Prospects and Limitations.- Chapter 21. Genetic Basis Providing Crop Plants Resistance to Phytopathogens.- Chapter 22. Small RNAs - Game Changers of Plant Defense System Against Bacteria.- Chapter 23. Deciphering the rhizosphere microbiome through metagenomics.- Chapter 24. Harnessing the Power of Phytomicrobiome Interaction Involving Multi-Omics Techniques to Control Biotic Stresses.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Beneficial Microbes;Sustainability;Biocontrol;Plant health;Rhizosphere