Modern Techniques of Rice Crop Production
portes grátis
Modern Techniques of Rice Crop Production
Sarwar, Naeem; Ahmad, Shakeel; Atique-ur-Rehman; Hasanuzzaman, Mirza
Springer Verlag, Singapore
04/2022
866
Dura
Inglês
9789811649547
15 a 20 dias
1484
Descrição não disponível.
Part 1 Introduction.- 1 World Rice Production: An Overview.- 2 Climate Change and Global Rice Security.- Part 2 Agronomic Management.- 3 Techniques of Rice Nursery Establishment and Transplanting.- 4 Rice Seed and Seedling Priming.- 5 Nursery Management of Transplanted Rice.- 6 Rice Cultivation Systems.- 7 Smart Nutrient Management in Rice Crop.- 8 Irrigation Management in Rice.- 9 Rice-Based Cropping Systems.- 10 Rice Ontogeny.- 11 Rice Phenotyping.- 12 Rice Physiology under Changing Climate.- 13 Water-Wise Cultivation of Basmati Rice in Pakistan.- 14 Rice Interactions with Plant Growth Promoting Rhizobacteria.- 15 Plant Growth Regulators for Rice Production in Changing Environment.- 16 Salinity Tolerance in Rice.- 17 Rice Pollination.- Part 3 Plant Protection.- 18 Plant Protection Strategies in Rice Crop.- 19 Weed Management Strategies in Direct Seeded Rice.- 20 Contemporary Management of Insect Pests in Rice.- 21 Insect Chitin Biosynthesis and Regulation Using RNAi Technology.- 22 Integrated Management of Rice Diseases.- 23 Diversity and Management of Plant Viruses Infecting Rice.- 24 Botanical Extracts for Rice Fungal Diseases.- 25 Nanotechnology for Rice Fungal Diseases.- 26 Rice Nematodes and their Integrated Management.- Part 4 Advanced Technologies.- 27 Managing Greenhouse Gas Emission.- 28 Applications of Crop Modeling in Rice Production.- 29 Climate Change and Rice Production: Impacts and Adaptations.- 30 Rice Production and Crop Improvement Through Breeding and Biotechnology.- 31 Hybrid Rice Production.- 32 Rice Biotechnology.- 33 New Breeding Techniques (NBTs) for Improving Rice Grain Yield to Feed 10 Billion: Progress and Prospects.- 34 CRISPR/Cas9 for Rice Crop Improvement: Recent Progress, Limitations and Prospects.- Part 5 Nutritional Aspects.- 35 Rice Nutritional Aspects.- 36 Rice Grain Quality.- 37 Phytochemical Composition of Rice.- 38 Rice Based Products.- Part 6 Miscellaneous.- 39 Advances Approached to Mitigate Abiotic Stresses in Rice (Oryza sative L.) Crop.- 40 Is Geographical Indication System an Opportunity for Developping-8 (D-8) Countries? An Evaluation of Registered Rice Production.
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Rice;Crop science;Agronomy;Climate change;Cereals;Food security;Oryza spp
Part 1 Introduction.- 1 World Rice Production: An Overview.- 2 Climate Change and Global Rice Security.- Part 2 Agronomic Management.- 3 Techniques of Rice Nursery Establishment and Transplanting.- 4 Rice Seed and Seedling Priming.- 5 Nursery Management of Transplanted Rice.- 6 Rice Cultivation Systems.- 7 Smart Nutrient Management in Rice Crop.- 8 Irrigation Management in Rice.- 9 Rice-Based Cropping Systems.- 10 Rice Ontogeny.- 11 Rice Phenotyping.- 12 Rice Physiology under Changing Climate.- 13 Water-Wise Cultivation of Basmati Rice in Pakistan.- 14 Rice Interactions with Plant Growth Promoting Rhizobacteria.- 15 Plant Growth Regulators for Rice Production in Changing Environment.- 16 Salinity Tolerance in Rice.- 17 Rice Pollination.- Part 3 Plant Protection.- 18 Plant Protection Strategies in Rice Crop.- 19 Weed Management Strategies in Direct Seeded Rice.- 20 Contemporary Management of Insect Pests in Rice.- 21 Insect Chitin Biosynthesis and Regulation Using RNAi Technology.- 22 Integrated Management of Rice Diseases.- 23 Diversity and Management of Plant Viruses Infecting Rice.- 24 Botanical Extracts for Rice Fungal Diseases.- 25 Nanotechnology for Rice Fungal Diseases.- 26 Rice Nematodes and their Integrated Management.- Part 4 Advanced Technologies.- 27 Managing Greenhouse Gas Emission.- 28 Applications of Crop Modeling in Rice Production.- 29 Climate Change and Rice Production: Impacts and Adaptations.- 30 Rice Production and Crop Improvement Through Breeding and Biotechnology.- 31 Hybrid Rice Production.- 32 Rice Biotechnology.- 33 New Breeding Techniques (NBTs) for Improving Rice Grain Yield to Feed 10 Billion: Progress and Prospects.- 34 CRISPR/Cas9 for Rice Crop Improvement: Recent Progress, Limitations and Prospects.- Part 5 Nutritional Aspects.- 35 Rice Nutritional Aspects.- 36 Rice Grain Quality.- 37 Phytochemical Composition of Rice.- 38 Rice Based Products.- Part 6 Miscellaneous.- 39 Advances Approached to Mitigate Abiotic Stresses in Rice (Oryza sative L.) Crop.- 40 Is Geographical Indication System an Opportunity for Developping-8 (D-8) Countries? An Evaluation of Registered Rice Production.
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