Modern Industrial Microbiology and Biotechnology
portes grátis
Modern Industrial Microbiology and Biotechnology
Okeke, Benedict C.; Okafor, Nduka
Taylor & Francis Ltd
03/2021
488
Mole
Inglês
9780367781675
15 a 20 dias
900
Descrição não disponível.
Introduction. Introduction of Industrial Microbiology and Biotechnology. Biological basis of productivity in industrial microbiology and biotechnology. Microorganisms in Industrial Microbiology and Biotechnology. Molecular Biology and Bioinformatics in Industrial Microbiology and Biotechnology. Nutrient Media for Cultivation of Industrial Microorganisms and Production of Microbial Products. Biosynthetic Pathways for Metabolic Products of Microorganisms. Processes for Overproduction of Microbial Metabolites for Industrial Applications. Selection and Improvement of Industrial Organisms for Biotechnological Applications. Methods of Preservation of the Gene Pool in Industrial Organisms and Culture Collections. Basic operations in industrial fermentation. Fermentors and Operation of Fermentation Equipment. Downstream Processing: Extraction of Fermentation Products. Significance and Processes of Sterility in Industrial Microbiology. Production of metabolites as bulk chemicals or as inputs in other processes. Biocatalysts, Immobilized Enzymes and Immobilized Cells. Production of Biofuel and Industrial Alcohol. Production of Organic Acids. Production of Amino Acids by Fermentation. Mining Microbiology: Bioleaching by Microorganisms. Use of whole cells for food related purposes. Single Cell Protein Production. Yeast Production. Production of Microbial Insecticides. Production of Rhizobium Biofertilizer. Production of Fermented Foods. Alcohol-based fermentation industries. Production of Beer: Raw Materials and Brewing Processes. Production of Wines and Spirits. Production of Vinegar. Production of commodities of medical importance. Production of Antibiotics and Anti-Tumor Agents. Production of Ergot Alkaloids. Microbial Transformation of Steroids and Sterols. Vaccines. Drug Discovery in Microbial Metabolites: The Search for Microbial Products with Bioactive Properties. Waste disposal. Treatment of Wastes in Industry.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Industrial Microbiology;Acetic Acid Bacteria;acetic;White Blood Cells;acid;Submerged Fermentation;bacteria;Lactic Acid Bacteria;lactic;Corynebacterium Glutamicum;corn;Single Cell Protein;steep;Secondary Metabolites;liquor;Candida Utilis;single;Catabolite Repression;cell;Moisture Content;protein;Soy Bean Meal;Nduka Okafor;Continuous Fermenters;Benedict C. Okeke;Sulfite Liquor;Auxotrophic Mutant;Chorleywood Bread Process;Brevibacterium Flavum;Anti-tumor Antibiotics;SCP Production;Ergot Alkaloids;High Fructose Syrup;Metabolic Engineering;Industrial Media;Bottom Fermented Beers;Top Fermented Beers
Introduction. Introduction of Industrial Microbiology and Biotechnology. Biological basis of productivity in industrial microbiology and biotechnology. Microorganisms in Industrial Microbiology and Biotechnology. Molecular Biology and Bioinformatics in Industrial Microbiology and Biotechnology. Nutrient Media for Cultivation of Industrial Microorganisms and Production of Microbial Products. Biosynthetic Pathways for Metabolic Products of Microorganisms. Processes for Overproduction of Microbial Metabolites for Industrial Applications. Selection and Improvement of Industrial Organisms for Biotechnological Applications. Methods of Preservation of the Gene Pool in Industrial Organisms and Culture Collections. Basic operations in industrial fermentation. Fermentors and Operation of Fermentation Equipment. Downstream Processing: Extraction of Fermentation Products. Significance and Processes of Sterility in Industrial Microbiology. Production of metabolites as bulk chemicals or as inputs in other processes. Biocatalysts, Immobilized Enzymes and Immobilized Cells. Production of Biofuel and Industrial Alcohol. Production of Organic Acids. Production of Amino Acids by Fermentation. Mining Microbiology: Bioleaching by Microorganisms. Use of whole cells for food related purposes. Single Cell Protein Production. Yeast Production. Production of Microbial Insecticides. Production of Rhizobium Biofertilizer. Production of Fermented Foods. Alcohol-based fermentation industries. Production of Beer: Raw Materials and Brewing Processes. Production of Wines and Spirits. Production of Vinegar. Production of commodities of medical importance. Production of Antibiotics and Anti-Tumor Agents. Production of Ergot Alkaloids. Microbial Transformation of Steroids and Sterols. Vaccines. Drug Discovery in Microbial Metabolites: The Search for Microbial Products with Bioactive Properties. Waste disposal. Treatment of Wastes in Industry.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Industrial Microbiology;Acetic Acid Bacteria;acetic;White Blood Cells;acid;Submerged Fermentation;bacteria;Lactic Acid Bacteria;lactic;Corynebacterium Glutamicum;corn;Single Cell Protein;steep;Secondary Metabolites;liquor;Candida Utilis;single;Catabolite Repression;cell;Moisture Content;protein;Soy Bean Meal;Nduka Okafor;Continuous Fermenters;Benedict C. Okeke;Sulfite Liquor;Auxotrophic Mutant;Chorleywood Bread Process;Brevibacterium Flavum;Anti-tumor Antibiotics;SCP Production;Ergot Alkaloids;High Fructose Syrup;Metabolic Engineering;Industrial Media;Bottom Fermented Beers;Top Fermented Beers
