Microbial Products for Health, Environment and Agriculture

Chapter 1. The good side of evil: Harnessing the power of Helminths as therapeutics.- Chapter 2. Microbes: An integral component of flavor production.- Chapter 3. Clinical potential of bacteriophage and endolysin based therapeutics: a futuristic approach.- Chapter 4. Probiotics : Origin, products and regulations in India.- Chapter 5. Fungi and its by-products in food industry: An unexplored area.- Chapter 6. Biogenic synthesis of nanomaterials toward environment-friendly approach.- Chapter 7. Fungal potential for the degradation of synthetic dyes: An overview of renewable alternatives for the production of lignin-modifying enzymes. Advances in biotechnology.- Chapter 8. Industrial scale production of important therapeutic proteins using bacterial expression system.- Chapter 9. Role of microbes and microbial products in cancer therapeutics. Chapter 10. Bacterial cellulose: A multifaceted microbial product.- Chapter 11. Bioremediation: Going the 'nano' way.- Chapter 12. Recent advances in microbial remediation techniques for xenobiotics-polluted soil.- Chapter 13. Microbial Enzymes as Thrombolytics.- Chapter 14. Plant growth promoting microbes and their potential application in biotechnology.- Chapter 15. Advances in the bioremediation of pharmaceuticals and personal care products (PPCPs)- polluted water and soil.- Chapter 16. Screening of microbial enzymes and their potential applications in the bioremediation process.

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• Ciência ecológica, a biosfera
• Biotecnologia
• Microbiologia (não médica)

Biodegradation;Bioremediation;Wastewater treatment;Microbial degradation;Microbial By-products