Food Sovereignty
portes grátis
Food Sovereignty
A Strategy for Confronting Poverty
Barkin, David
Bloomsbury Publishing PLC
04/2022
256
Dura
Inglês
9781786993656
15 a 20 dias
Descrição não disponível.
1. Introduction
2. Food Sovereignty as an Alternative Institutional Framework to the Structural Generation of Poverty in a Market Economy
3. The Concept of Food Sovereignty and its Relation to Poverty Alleviation
4. The History and Practice of Food Sovereignty and its Impact on Social Welfare
5. The Experience of the Via Campesina
6. Urban Agricultural Experiences
7. An Institutional Design for Poverty Alleviation through Food Sovereignty
8. Building an Alternative Strategy
2. Food Sovereignty as an Alternative Institutional Framework to the Structural Generation of Poverty in a Market Economy
3. The Concept of Food Sovereignty and its Relation to Poverty Alleviation
4. The History and Practice of Food Sovereignty and its Impact on Social Welfare
5. The Experience of the Via Campesina
6. Urban Agricultural Experiences
7. An Institutional Design for Poverty Alleviation through Food Sovereignty
8. Building an Alternative Strategy
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
poverty;development;economics;trade;agriculture;GM;social mobilisation;urbanisation;ecological balance;conservation;restoration;programme funding;multi-institutional;social welfare;agricultural production;health (nutrition);environment
1. Introduction
2. Food Sovereignty as an Alternative Institutional Framework to the Structural Generation of Poverty in a Market Economy
3. The Concept of Food Sovereignty and its Relation to Poverty Alleviation
4. The History and Practice of Food Sovereignty and its Impact on Social Welfare
5. The Experience of the Via Campesina
6. Urban Agricultural Experiences
7. An Institutional Design for Poverty Alleviation through Food Sovereignty
8. Building an Alternative Strategy
2. Food Sovereignty as an Alternative Institutional Framework to the Structural Generation of Poverty in a Market Economy
3. The Concept of Food Sovereignty and its Relation to Poverty Alleviation
4. The History and Practice of Food Sovereignty and its Impact on Social Welfare
5. The Experience of the Via Campesina
6. Urban Agricultural Experiences
7. An Institutional Design for Poverty Alleviation through Food Sovereignty
8. Building an Alternative Strategy
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
