Edible Plants in Health and Diseases
portes grátis
Edible Plants in Health and Diseases
Volume 1 : Cultural, Practical and Economic Value
Rehman, Muneeb U; Masoodi, Mubashir Hussain
Springer Verlag, Singapore
01/2022
388
Dura
Inglês
9789811648793
15 a 20 dias
764
Descrição não disponível.
Chapter 1. The Folklore Uses and Economic Importance of Some Selected Edible Medicinal, Plants Native to Oman. A Brief Review.- Chapter 2. Socio-economic Importance of Some Promising Edible Medicinal Plants from (Rajasthan) India.- Chapter 3. Traditional and Economic Valuation of Edible Plants Used for Treatment of Diabetes.- Chapter 4. Cultural and Socio-economic Perspective of Some Promising Edible Plants from Northern Pakistan.- Chapter 5. Medicinal Plants and their Contribution In Socio-Economic Upliftment of the Household in Gurez Valley (J&K).- Chapter 6. Comprehensive overview of Some Edible Medicinal Plants from Kashmir Valley - Cultural, Economic and Pharmacological Importance.- Chapter 7. High Altitude Edible Plants: A Great Resource for Human Health and their Socio-economic Significance.- Chapter 8. Cultural, Practical and Socio-economic Importance of Edible Medicinal Plants Native to Central India.- Chapter 9. Cultural and Scio-economic Perspective of Some Promising EdiblePlants from Uttarakhand Himalaya. Chapter 10. Edible Medicinal Plants from Chhattisgarh (India) and their Economic Significance.- Chapter 11. Ethno-botanical and Economic Significance of Edible Plants Used as Food by Tribal Community of the Western Himalaya.- Chapter 12. Cultural, Practical and Economic Value of Edible Plants used by Mizo Tribes of Mizoram.- Chapter 13. Isoflavones of Soy: Chemistry and Health Benefits.- Chapter 14. Account of Some Important Edible Medicinal Plants and their Socio-Economic Importance.- Chapter 15. Cultural, Practical and Economic Significance of Some Edible Medicinal Plants from Gilgit-Baltistan Pakistan.
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Edible plants;Phyto-chemicals;Pharmacology;Antioxidants;Anti-cancer;Human health
Chapter 1. The Folklore Uses and Economic Importance of Some Selected Edible Medicinal, Plants Native to Oman. A Brief Review.- Chapter 2. Socio-economic Importance of Some Promising Edible Medicinal Plants from (Rajasthan) India.- Chapter 3. Traditional and Economic Valuation of Edible Plants Used for Treatment of Diabetes.- Chapter 4. Cultural and Socio-economic Perspective of Some Promising Edible Plants from Northern Pakistan.- Chapter 5. Medicinal Plants and their Contribution In Socio-Economic Upliftment of the Household in Gurez Valley (J&K).- Chapter 6. Comprehensive overview of Some Edible Medicinal Plants from Kashmir Valley - Cultural, Economic and Pharmacological Importance.- Chapter 7. High Altitude Edible Plants: A Great Resource for Human Health and their Socio-economic Significance.- Chapter 8. Cultural, Practical and Socio-economic Importance of Edible Medicinal Plants Native to Central India.- Chapter 9. Cultural and Scio-economic Perspective of Some Promising EdiblePlants from Uttarakhand Himalaya. Chapter 10. Edible Medicinal Plants from Chhattisgarh (India) and their Economic Significance.- Chapter 11. Ethno-botanical and Economic Significance of Edible Plants Used as Food by Tribal Community of the Western Himalaya.- Chapter 12. Cultural, Practical and Economic Value of Edible Plants used by Mizo Tribes of Mizoram.- Chapter 13. Isoflavones of Soy: Chemistry and Health Benefits.- Chapter 14. Account of Some Important Edible Medicinal Plants and their Socio-Economic Importance.- Chapter 15. Cultural, Practical and Economic Significance of Some Edible Medicinal Plants from Gilgit-Baltistan Pakistan.
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