Cultivation for Climate Change Resilience, Volume 1
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Cultivation for Climate Change Resilience, Volume 1
Tropical Fruit Trees
Al-Khayri, Jameel M.; Abul-Soad, Adel A.
Taylor & Francis Ltd
10/2024
290
Mole
9781032371160
Pré-lançamento - envio 15 a 20 dias após a sua edição
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Part 1: Conceptual Framework 1. Implications of Climate Change on Agriculture and Food Security 2. Mitigation Strategies of the Impact of Global Climate Change on Fruit Crops Part 2: Rain Forest Tropical Fruits 3. Banana Cultivation for Resilience to Climate Change 4. Potential of Coconut Palm (Cocos nucifera L.) in Resilient Development Solutions: Bioethanol 5. Climate Change is Challenging Oil Palm (Elaeis guineensis Jacq.) Production Systems 6. Papaya Resilience to Global Warming and Climate Change 7. Passion Fruits Resilience to Global Warming and Climate Change Part 3: Sub-Tropical Fruits 8. Climate Change Implications on Cultivation of Avocado (Persea americana Mill.) 9. Enhancing Climate Change Resilience in Guava (Psidium Species) 10. Development of the Jujube Industry under Changing Climates 11. Climate Resilience in Indian Jujube (Ziziphus mauritiana Lam.) and Other Jujube Species 12. Environmental Friendly Snake Fruit (Salacca spp.) Cultivation for Agricultural Land Utilization and Conservation Supporting the Climate Change Resilience
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Agriculture;Biotechnology;Breeding;Genetics;Global warming;Arbuscular Mycorrhizae;Horticulture;Plant science;Arbuscular Mycorrhiza Fungi;Chinese Jujube;Orchard Floor Management;Hass Avocado;AM;Fruit Crops;Tropical Fruit Trees;Abiotic Stress Tolerance;Soil Fertility;Abiotic Stress;Moisture Content;Jujube Trees;Climate Change;Mycorrhiza Inoculated;Non-inoculated Seedlings;Passion Fruit;Indian Jujube;Coconut Palm;Guava Plant;Avocado;Avocado Tree;Papaya Plants;Yellow Passion Fruit;SSR Marker
Part 1: Conceptual Framework 1. Implications of Climate Change on Agriculture and Food Security 2. Mitigation Strategies of the Impact of Global Climate Change on Fruit Crops Part 2: Rain Forest Tropical Fruits 3. Banana Cultivation for Resilience to Climate Change 4. Potential of Coconut Palm (Cocos nucifera L.) in Resilient Development Solutions: Bioethanol 5. Climate Change is Challenging Oil Palm (Elaeis guineensis Jacq.) Production Systems 6. Papaya Resilience to Global Warming and Climate Change 7. Passion Fruits Resilience to Global Warming and Climate Change Part 3: Sub-Tropical Fruits 8. Climate Change Implications on Cultivation of Avocado (Persea americana Mill.) 9. Enhancing Climate Change Resilience in Guava (Psidium Species) 10. Development of the Jujube Industry under Changing Climates 11. Climate Resilience in Indian Jujube (Ziziphus mauritiana Lam.) and Other Jujube Species 12. Environmental Friendly Snake Fruit (Salacca spp.) Cultivation for Agricultural Land Utilization and Conservation Supporting the Climate Change Resilience
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Agriculture;Biotechnology;Breeding;Genetics;Global warming;Arbuscular Mycorrhizae;Horticulture;Plant science;Arbuscular Mycorrhiza Fungi;Chinese Jujube;Orchard Floor Management;Hass Avocado;AM;Fruit Crops;Tropical Fruit Trees;Abiotic Stress Tolerance;Soil Fertility;Abiotic Stress;Moisture Content;Jujube Trees;Climate Change;Mycorrhiza Inoculated;Non-inoculated Seedlings;Passion Fruit;Indian Jujube;Coconut Palm;Guava Plant;Avocado;Avocado Tree;Papaya Plants;Yellow Passion Fruit;SSR Marker
