Carbon Neutrality in the Agri-food Sector

Carbon Neutrality in the Agri-food Sector

Challenges and Opportunities in a Dynamic Setting

Acampora, Alessia; Pratesi, Carlo Alberto; Ruini, Luca; Lucchetti, Maria Claudia

Springer Nature Switzerland AG

12/2021

191

Dura

Inglês

9783030880477

15 a 20 dias

534

Descrição não disponível.
Agri-food systems are facing a growing climate change problem and opportunity (Introduction).- 2. Putting a farm into an emissions test lab.- 3. Governance issues in carbon emissions - can a food emissions gate be avoided?.- 4. How difficult is it to reach carbon neutrality? Tales of different agri-food chains.- 5. Carbon neutrality as business: decoupling growth from emissions while managing climate risks.- 6. Towards a carbon labelled world?.- Conclusions.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
Agri-food sector;Carbon neutrality;Climate change;Decarbonization;Sustainable agriculture;Greenhouse gas reduction;Food production systems