Agribusiness Innovation and Contextual Evolution, Volume I
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Agribusiness Innovation and Contextual Evolution, Volume I
Strategic, Managerial and Marketing Advancements
Thrassou, Alkis; Fiore, Mariantonietta; Galati, Antonino; Vrontis, Demetris
Springer International Publishing AG
06/2024
276
Dura
Inglês
9783031457371
Pré-lançamento - envio 15 a 20 dias após a sua edição
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Chapter 1 Overview of agribusiness managerial and marketing advancements.- Chapter 2 Family farming systems of angola: define, analyse and refine.- Chapter 3 Sustainability of Italian listed companies in Non-Financial Reporting.- Chapter 4 Animal welfare and major european food retailers.- Chapter 5 Csr communication practices in the Portuguese agri-food sector: national clusters as case study.- Chapter 6 Improving the small farmers' agribusiness orientation in the lavender industry: an empirical study in the Emilia-Romagna Apennines.- Chapter 7 Quality Schemes and Geographical Indicators in the Cheese Agribusiness and the case of the Cypriot traditional cheese Halloumi.- Chapter 8 From wine production/consumption to wine exportation/importation - An exploratory analysis about the competitive structure of the wine industry.- Chapter 9 Circular business models and organic waste valorisation practices in agribusiness: a systematic literature review.- Chapter 10 Women's Role in Rural Agriculture, Importance, and Constraints to Women's Entrepreneurship in Tuerkiye.- Chapter 11 Wine Industry Resilience and Strategy Under Crisis: the case of Sicilian Cooperatives.
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entrepreneurship;agribusiness;sustainability;circular economy;marketing
Chapter 1 Overview of agribusiness managerial and marketing advancements.- Chapter 2 Family farming systems of angola: define, analyse and refine.- Chapter 3 Sustainability of Italian listed companies in Non-Financial Reporting.- Chapter 4 Animal welfare and major european food retailers.- Chapter 5 Csr communication practices in the Portuguese agri-food sector: national clusters as case study.- Chapter 6 Improving the small farmers' agribusiness orientation in the lavender industry: an empirical study in the Emilia-Romagna Apennines.- Chapter 7 Quality Schemes and Geographical Indicators in the Cheese Agribusiness and the case of the Cypriot traditional cheese Halloumi.- Chapter 8 From wine production/consumption to wine exportation/importation - An exploratory analysis about the competitive structure of the wine industry.- Chapter 9 Circular business models and organic waste valorisation practices in agribusiness: a systematic literature review.- Chapter 10 Women's Role in Rural Agriculture, Importance, and Constraints to Women's Entrepreneurship in Tuerkiye.- Chapter 11 Wine Industry Resilience and Strategy Under Crisis: the case of Sicilian Cooperatives.
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
