Advances in Agronomy
-10%
portes grátis
Advances in Agronomy
Sparks, Donald L.
Elsevier Science & Technology
01/2022
362
Dura
Inglês
9780323988414
15 a 20 dias
730
Descrição não disponível.
1. Elevated CO2 in semi-arid cropping systems: A synthesis of research from the Australian Grains Free Air CO2 Enrichmen (AGFACE) research program
Glenn J. Fitzgerald, Michael Tausz, Roger Armstrong, Joe Panozzo, Piotr Trebicki, Mahabubur Mollah, Sabine Tausz-Posch, Cassandra Walker, James G. Nuttall, Maryse Bourgault, Markus LEURow, Debra Partington, Clayton R. Butterly, Shu Kee Lam, Robert M. Norton, and Garry J. O'Leary
2. Simultaneous effects of legume cultivation on carbon and nitrogen accumulation in soil
Ahmad Latif Virk, Bai-Jian Lin, Zheng-Rong Kan, Jian-Ying Qi, Yash Pal Dang, Rattan Lal, Xin Zhao, and Hai-Lin Zhang
3. Growing small grains organically in the semiarid West: A review of markets and management practices to optimize productivity and sustainability
Nicole Tautges, Kristy Borrelli, Jessica Goldberger, Stephen Machado, E.P. Fuerst, Diana Roberts, and Ian Burke
4. Principles and applications of topography in precision agriculture
Ahmed Harb Rabia, Jasmine Neupane, Zhe Lin, Katie Lewis, Guofeng Cao, and Wenxuan Guo
5. Retention of heavy metals by dredged sediments and their management following land application
Richard J. Haynes and Ya-Feng Zhou
6. Genetic diversity for developing climate-resilient wheats
to achieve food security goals
Shabir H. Wani, Hanif Khan, Adnan Riaz, Dinesh Chandra Joshi, Waseem Hussain, Maneet Rana, Anuj Kumar, Naveenkumar Athiyannan, Dharmendra Singh, Niaz Ali, Manjit S. Kang, Mahjabeen Tariq, Rumana Keyani, Fatima Khalid, Muhammad Jamil, Abdul Aziz Napar, Sanjaya Rajaram, and A. Mujeeb-Kazi
7. A century of subclover: Lessons for sustainable intensification from a historical review of innovations in subterranean clover seed production
W.M. Moss, P.G.H. Nichols, K.J. Foster, M.H. Ryan, W. Erskine, and A.L. Guzzomi
Glenn J. Fitzgerald, Michael Tausz, Roger Armstrong, Joe Panozzo, Piotr Trebicki, Mahabubur Mollah, Sabine Tausz-Posch, Cassandra Walker, James G. Nuttall, Maryse Bourgault, Markus LEURow, Debra Partington, Clayton R. Butterly, Shu Kee Lam, Robert M. Norton, and Garry J. O'Leary
2. Simultaneous effects of legume cultivation on carbon and nitrogen accumulation in soil
Ahmad Latif Virk, Bai-Jian Lin, Zheng-Rong Kan, Jian-Ying Qi, Yash Pal Dang, Rattan Lal, Xin Zhao, and Hai-Lin Zhang
3. Growing small grains organically in the semiarid West: A review of markets and management practices to optimize productivity and sustainability
Nicole Tautges, Kristy Borrelli, Jessica Goldberger, Stephen Machado, E.P. Fuerst, Diana Roberts, and Ian Burke
4. Principles and applications of topography in precision agriculture
Ahmed Harb Rabia, Jasmine Neupane, Zhe Lin, Katie Lewis, Guofeng Cao, and Wenxuan Guo
5. Retention of heavy metals by dredged sediments and their management following land application
Richard J. Haynes and Ya-Feng Zhou
6. Genetic diversity for developing climate-resilient wheats
to achieve food security goals
Shabir H. Wani, Hanif Khan, Adnan Riaz, Dinesh Chandra Joshi, Waseem Hussain, Maneet Rana, Anuj Kumar, Naveenkumar Athiyannan, Dharmendra Singh, Niaz Ali, Manjit S. Kang, Mahjabeen Tariq, Rumana Keyani, Fatima Khalid, Muhammad Jamil, Abdul Aziz Napar, Sanjaya Rajaram, and A. Mujeeb-Kazi
7. A century of subclover: Lessons for sustainable intensification from a historical review of innovations in subterranean clover seed production
W.M. Moss, P.G.H. Nichols, K.J. Foster, M.H. Ryan, W. Erskine, and A.L. Guzzomi
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Agronomy; crop science; crop; soil sciences; soil; plant biology; environmental science; agronomy research
1. Elevated CO2 in semi-arid cropping systems: A synthesis of research from the Australian Grains Free Air CO2 Enrichmen (AGFACE) research program
Glenn J. Fitzgerald, Michael Tausz, Roger Armstrong, Joe Panozzo, Piotr Trebicki, Mahabubur Mollah, Sabine Tausz-Posch, Cassandra Walker, James G. Nuttall, Maryse Bourgault, Markus LEURow, Debra Partington, Clayton R. Butterly, Shu Kee Lam, Robert M. Norton, and Garry J. O'Leary
2. Simultaneous effects of legume cultivation on carbon and nitrogen accumulation in soil
Ahmad Latif Virk, Bai-Jian Lin, Zheng-Rong Kan, Jian-Ying Qi, Yash Pal Dang, Rattan Lal, Xin Zhao, and Hai-Lin Zhang
3. Growing small grains organically in the semiarid West: A review of markets and management practices to optimize productivity and sustainability
Nicole Tautges, Kristy Borrelli, Jessica Goldberger, Stephen Machado, E.P. Fuerst, Diana Roberts, and Ian Burke
4. Principles and applications of topography in precision agriculture
Ahmed Harb Rabia, Jasmine Neupane, Zhe Lin, Katie Lewis, Guofeng Cao, and Wenxuan Guo
5. Retention of heavy metals by dredged sediments and their management following land application
Richard J. Haynes and Ya-Feng Zhou
6. Genetic diversity for developing climate-resilient wheats
to achieve food security goals
Shabir H. Wani, Hanif Khan, Adnan Riaz, Dinesh Chandra Joshi, Waseem Hussain, Maneet Rana, Anuj Kumar, Naveenkumar Athiyannan, Dharmendra Singh, Niaz Ali, Manjit S. Kang, Mahjabeen Tariq, Rumana Keyani, Fatima Khalid, Muhammad Jamil, Abdul Aziz Napar, Sanjaya Rajaram, and A. Mujeeb-Kazi
7. A century of subclover: Lessons for sustainable intensification from a historical review of innovations in subterranean clover seed production
W.M. Moss, P.G.H. Nichols, K.J. Foster, M.H. Ryan, W. Erskine, and A.L. Guzzomi
Glenn J. Fitzgerald, Michael Tausz, Roger Armstrong, Joe Panozzo, Piotr Trebicki, Mahabubur Mollah, Sabine Tausz-Posch, Cassandra Walker, James G. Nuttall, Maryse Bourgault, Markus LEURow, Debra Partington, Clayton R. Butterly, Shu Kee Lam, Robert M. Norton, and Garry J. O'Leary
2. Simultaneous effects of legume cultivation on carbon and nitrogen accumulation in soil
Ahmad Latif Virk, Bai-Jian Lin, Zheng-Rong Kan, Jian-Ying Qi, Yash Pal Dang, Rattan Lal, Xin Zhao, and Hai-Lin Zhang
3. Growing small grains organically in the semiarid West: A review of markets and management practices to optimize productivity and sustainability
Nicole Tautges, Kristy Borrelli, Jessica Goldberger, Stephen Machado, E.P. Fuerst, Diana Roberts, and Ian Burke
4. Principles and applications of topography in precision agriculture
Ahmed Harb Rabia, Jasmine Neupane, Zhe Lin, Katie Lewis, Guofeng Cao, and Wenxuan Guo
5. Retention of heavy metals by dredged sediments and their management following land application
Richard J. Haynes and Ya-Feng Zhou
6. Genetic diversity for developing climate-resilient wheats
to achieve food security goals
Shabir H. Wani, Hanif Khan, Adnan Riaz, Dinesh Chandra Joshi, Waseem Hussain, Maneet Rana, Anuj Kumar, Naveenkumar Athiyannan, Dharmendra Singh, Niaz Ali, Manjit S. Kang, Mahjabeen Tariq, Rumana Keyani, Fatima Khalid, Muhammad Jamil, Abdul Aziz Napar, Sanjaya Rajaram, and A. Mujeeb-Kazi
7. A century of subclover: Lessons for sustainable intensification from a historical review of innovations in subterranean clover seed production
W.M. Moss, P.G.H. Nichols, K.J. Foster, M.H. Ryan, W. Erskine, and A.L. Guzzomi
Este título pertence ao(s) assunto(s) indicados(s). Para ver outros títulos clique no assunto desejado.
