Adapting to the Land

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• História das Américas
• História local
• Comida e sociedade
• Produção de Agronomia e cultura
• Industria e estudos industriais

Colorado; agriculture; farming; natural resources; ecology; horticulture; sustainability; rural sociology; history of Colorado; history of agriculture; history of farming; nature’s limits; organic; organic farming; advances in productivity; Colorado State University; agricultural research; agricultural studies; soil; climate; livestock; food systems; cropping systems; Puebloans; irrigation; San Luis Valley; cattle; forestry; gardening; commodity crops; market produce; dry-land farming; crop yields; cultivation; land cultivating; fertilizer; pesticides; The Soil Conservation Act; New Deal; industrialized agriculture; insecticides; toxic chemicals; land stewardship; conservation; sustainable agriculture; climate extremes; limited water; climate change; resource scarcity; resource depletion; soli depletion; High Plains Horticulture; Black Hills Forestry; History of Agriculture in Colorado; urbanization; scientific agriculture; ranching; land management